Search Results - Hamilton, R. J. (Richard John), 1936-

  • Showing 1 - 5 results of 5
Refine Results
  1. 1
  2. 2
  3. 3

    Fats and oils : chemistry and technology / edited by R.J. Hamilton and A. Bhati.

    Published 1980
    Other Authors: “…Hamilton, R. J. (Richard John), 1936-…”
    Book
  4. 4

    Lipid analysis a practical approach / edited by Richard John Hamiltonand Shiela Hamilton.

    Published 1992
    Other Authors:
    Book
  5. 5

    Rancidity in foods / edited by J.C. Allen and R.J. Hamilton.

    Published 1983
    Other Authors:
    Book