Search Results - Hartel, Richard W., 1951-

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  1. 1

    Principles of food processing / Dennis R. Heldman, Richard W. Hartel. by Heldman, Dennis R.

    Published 1997
    Other Authors: “…Hartel, Richard W., 1951-…”
    Book
  2. 2

    Food emulsifiers and their applications / Gerard L. Hasenhuettl, Richard W. Hartel, editors.

    Edition: 2nd ed.
    Other Authors:
    Book