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    Commentary: Iconoclastic reflections on the ‘safety’ of polyunsaturated fatty acid-rich culinary frying oils: some cautions regarding the laboratory analysis and dietary ingestion of lipid oxidation product toxins

    Commentary: Iconoclastic reflections on the ‘safety’ of polyunsaturated fatty acid-rich culinary frying oils: some cautions regarding the laboratory analysis and dietary ingestion... by Martin Grootveld, Benita C Percival, Sarah Moumtaz, Miles Gibson, Katy Woodason, Azeem Akhtar, Michael Wawire, Mark Edgar, Kerry L Grootveld

    Published 2021
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