Comment on “Identifying solutions to minimize meal tray waste: A mixed-method approach” Clinical Nutrition ESPEN 2024 by Magnus Almeida Alves Filho, Eder, Beatriz Gonçalves Silva, Clarice, Santos de Souza Fernandes, Matheus, Fabricio de Souza, Raphael

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Corrigendum to “Time to act! - A cross-sectional study on how nutritional risk increases during hospitalization and associates with worse” published in Clinical Nutrition ESPEN 2023 Oct;57:364–374 by Orell, Helena, Pohju, Anne, Tuokkola, Jetta, Junttila, Kristiina, Heikkilä, Anniina, Österlund, Pia, Schwab, Ursula, Mäkitie, Antti

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Improving nutrition research through better methodology: Study protocols now accepted in Clinical Nutrition ESPEN by Sanchez-Rodriguez, Dolores, Perkisas, Stany, Prado, Carla M., Deutz, Nicolaas E.

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Letter to the editor: “Clinical Significance of Micronutrient Supplements in Patients with Coronavirus Disease 2019: A Comprehensive Systematic Review and Meta-Analysis” by Azizulla Beran et al., Clinical Nutrition ESPEN, https://doi.org/10.1016/j.clnesp.2021.12.033 by Graaff, Reindert, Eggersdorfer, Manfred L.

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Anorexia of Aging: Metabolic Changes and Biomarker Discovery by Picca, Anna, Calvani, Riccardo, Coelho-Júnior, Hélio José, Landi, Francesco, Marzetti, Emanuele

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Catheter‐Related Bloodstream Infections in Adults Receiving Home Parenteral Nutrition: Substantial Differences in Incidence Comparing a Strict Microbiological to a Clinically Based Diagnosis by Tribler, Siri, Brandt, Christopher F., Hvistendahl, Mark, Staun, Michael, Brøbech, Per, Moser, Claus E., Jeppesen, Palle B.

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Risk of Malnutrition upon Admission and after Discharge in Acutely Admitted Older Medical Patients: A Prospective Observational Study by Andersen, Aino Leegaard, Nielsen, Rikke Lundsgaard, Houlind, Morten Baltzer, Tavenier, Juliette, Rasmussen, Line J. H, Jørgensen, Lillian Mørch, Treldal, Charlotte, Beck, Anne Marie, Pedersen, Mette Merete, Andersen, Ove, Petersen, Janne

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COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers by Barazzoni, Rocco, Breda, Joao, Cuerda, Cristina, Schneider, Stephane, Deutz, Nicolaas E., Wickramasinghe, Kremlin, Abbasoglu, Osman, Meijerink, Judith Beurskens, Bischoff, Stephan, Pelaez, Rosa Burgos, Cardenas, Diana, Cederholm, Tommy, Cereda, Emanuele, Chourdakis, Michael, Toulson Davisson Correia, Maria Isabel, Schuren, Marian de van der, Delzenne, Nathalie, Frias-Toral, Evelyn, Genton, Laurence, Cappellari, Gianluca Gortan, Cakir, Burcu Kelleci, Klek, Stanislaw, Krznaric, Zeljko, Laviano, Alessandro, Lobo, Dileep, Muscaritoli, Maurizio, Ockenga, Johann, Pirlich, Matthias, Serlie, Mireille JM, Shi, Han Ping, Singer, Pierre, Soop, Mattias, Walrand, Stephane, Weimann, Arved

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630 Early initiation of Enteral Nutrition in children admitted to PICU- a quality improvement initiative by Megha, Mary, Mona Al Ajmi, Najeeb Al Othman

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Corrigendum to 'The correlation of serum adiponectin and insulin resistance with the presence and severity of dementia in non-obese Alzheimer's patients' [Clin Nutr ESPEN 40 (C) (2020) 376-382] by Hejazi, Seyed Amir, Rohampour, Kambiz, Sharifipour, Ehsan, Sharifimoghadam, Soruosh, Paybast, Sepideh, Ghoreishi, Abdoreza, Hassanzadeh, Navid, Vahedian, Mostafa

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Catheter-Related Bloodstream Infections in Adults Receiving Home Parenteral Nutrition by Tribler, Siri, Brandt, Christopher F, Hvistendahl, Mark, Staun, Michael, Brøbech, Per, Moser, Claus E, Jeppesen, Palle B

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Anti-inflammatory effects of gnetum parvifolium and it major bioactive compound, isorhapontigenin: Impact on oxidative stress and cell viability by Hamdan, L., DECOMBAT, C., Longechamp, L., Fraisse, D., Rousset, A., Auxenfans, C., Guyon, J.-B., Filaire, E., BACHARI, K., Berthon, J.-Y., Delort, L., Caldefie-Chezet, F.

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Effect of a one-year personalized intensive dietary intervention on body composition in colorectal cancer patients: Results from a randomized controlled trial by Alavi, Dena Treider, Henriksen, Hege Berg, Lauritzen, Peter Mæhre, Zucknick, Manuela, Bøhn, Siv Kjølsrud, Henriksen, Christine, Paur, Ingvild, Smeland, Sigbjørn, Blomhoff, Rune

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Prevalence of malnutrition among older adults in a population-based study - The HUNT Study by Kolberg, Marit, Paur, Ingvild, Sun, Yi-Qian, Gjøra, Linda, Skjellegrind, Håvard Kjesbu, Thingstad, Anne Pernille Mæhle, Strand, Bjørn Heine, Selbæk, Geir, Natland Fagerhaug, Tone, Thoresen, Lene

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Prevalence and severity of malnutrition in hospitalized COVID-19 patients by Bedock, Dorothée, Bel Lassen, Pierre, Mathian, Alexis, Moreau, Pauline, Couffignal, Julie, Ciangura, Cécile, Poitou-Bernert, Christine, Jeannin, Anne-Caroline, Mosbah, Helena, Fadlallah, Jehane, Amoura, Zahir, Oppert, Jean-Michel, Faucher, Pauline

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ENERGY EFFICIENCY OF WALKING IS NOT RELATED TO RESTING HYPERMETABOLISM IN ADVANCED CANCER: Abstract PT06 by Wallengren, Ola, Iresjö, Britt-Marie, Lundholm, Kent

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Association between Vitamin D Hypovitaminosis and Sarcopenic Obesity in Patients with Chronic Kidney Disease Stages 3 and 4 by Alvarez-Mejia, Miguel, Restrepo, Cesar Augusto, Marulanda-Mejia, Felipe, González-Correa, Clara Helena

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Is Diabetes Associated With A Specific Phenotype Of Malnutrition And Mortality? An Observational Study In Hospitalized Patients Managed By The Nutritional Support Team Of An Univer... by Barrallier, M., Rageul, E., Nesseler, C., Martin, S., Thibault, R.

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Sedentary behavior, physical inactivity, abdominal obesity and obesity in adults and older adults: A systematic review and meta-analysis by Silveira, Erika Aparecida, Mendonça, Carolina Rodrigues, Delpino, Felipe Mendes, Elias Souza, Guilherme Vinícius, Pereira de Souza Rosa, Lorena, de Oliveira, Cesar, Noll, Matias

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Effect of Covid-19 on food security: A cross-sectional survey by Elsahoryi, Nour, Al-Sayyed, Hiba, Odeh, Mohanad, McGrattan, Andrea, Hammad, Fwziah

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