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Search Results - Álvarez‐Valverde, Victor
Search Results - Álvarez‐Valverde, Victor
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Antioxidant and antimicrobial activity of two Costa Rican cultivars of ber (Ziziphus mauritiana): An underexploited crop in the American tropic
by
Cubero‐Román, Eric
,
Carvajal‐Miranda, Yendry
,
Rodríguez, Gerardo
,
Álvarez‐Valverde, Victor
,
Jiménez‐Bonilla, Pablo
Published in
Food science & nutrition
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Bioguided Phytochemical Study of Ipomoea cairica Extracts with Larvicidal Activity against Aedes aegypti
by
Álvarez Valverde, Víctor
,
Rodríguez Rodríguez, Gerardo
,
Argüello Vargas, Silvia
Published in
Molecules (Basel, Switzerland)
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Phytonutraceutical evaluation of five varieties of tomato (Solanum lycopersicum) during ripening and processing
by
Vega-López, Brainer
,
Carvajal-Miranda, Yendry
,
Brenes-Peralta, Laura
,
Gamboa-Murillo, Marianela
,
Venegas-Padilla, Jimmy
,
Rodríguez, Gerardo
,
Jiménez-Bonilla, Pablo
,
Álvarez-Valverde, Victor
Published in
Food science & technology
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Optimization of the Extraction of Antioxidant Compounds from Roselle Hibiscus Calyxes ( Hibiscus sabdariffa ), as a Source of Nutraceutical Beverages
by
Villalobos-Vega, María José
,
Rodríguez-Rodríguez, Gerardo
,
Armijo-Montes, Orlando
,
Jiménez-Bonilla, Pablo
,
Álvarez-Valverde, Víctor
Published in
Molecules (Basel, Switzerland)
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Exploration of photoprotective and antibiotic activity of wild Polypodiaceae ferns from Costa Rica
by
Salazar-Chacón, Yaclyn
,
Gutierrez-Bolaños, Maria José
,
Padilla-Cordero, Jimena
,
Vidaurre-Rodriguez, Camilo
,
Carvajal-Miranda, Yendry
,
Rojas-Alvarado, Alexander
,
Rodríguez-Rodríguez, Jorengeth Abad
,
Rodríguez-Rodríguez, Gerardo
,
Álvarez-Valverde, Víctor
,
Jiménez-Bonilla, Pablo
Published in
Scientific reports
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Phytochemical characterization and antioxidant profile of Sechium edule (Jacq) Swartz (Cucurbitaceae) varieties grown in Costa Rica
by
Jonathan Parra
,
Priscilla Hernández
,
Fernando Ocampo-Maroto
,
Víctor Álvarez-Valverde
,
Yendry Carvajal-Miranda
,
Gerardo Rodríguez-Rodríguez
,
Cristina Herrera
Published in
Journal of pharmacy & pharmacognosy research
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Nutritional and bioactive composition of Spanish, Valencia, and Virginia type peanut skins
by
Muñoz-Arrieta, Rodrigo
,
Esquivel-Alvarado, Daniel
,
Alfaro-Viquez, Emilia
,
Alvarez-Valverde, Victor
,
Krueger, Christian G.
,
Reed, Jess D.
Published in
Journal of food composition and analysis
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Phytochemical characterization and antioxidant profile of Sechium edule (Jacq) Swartz (Cucurbitaceae) varieties grown in Costa Rica
by
Parra, Jonathan
,
Hernández, Priscilla
,
Ocampo-Maroto, Fernando
,
Álvarez-Valverde, Víctor
,
Carvajal-Miranda, Yendry
,
Rodríguez-Rodríguez, Gerardo
,
Herrera, Cristina
Published in
Journal of pharmacy & pharmacognosy research
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Nutritional and Chemical Composition of the Costa Rican Guava (Psidium friedrichsthalianum [O. Berg] Nied): An Underexploited Edible Fruit with Nutritional and Industrial Potential
by
Muñoz-Arrieta, Rodrigo
,
Esquivel-Alvarado, Daniel
,
Alfaro-Viquez, Emilia
,
Rodriguez-Salazar, Massiel
,
Alvarez-Valverde, Victor
,
Rodriguez, Gerardo
,
Reed, Jess D
Published in
ACS food science & technology
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