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Search Results - Álvarez Henao, María Victoria
Search Results - Álvarez Henao, María Victoria
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Microencapsulation of lutein by spray-drying: Characterization and stability analyses to promote its use as a functional ingredient
by
Álvarez-Henao, María Victoria
,
Saavedra, Nataly
,
Medina, Sonia
,
Jiménez Cartagena, Claudio
,
Alzate, Luz Maria
,
Londoño-Londoño, Julián
Published in
Food chemistry
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Supercritical fluid extraction of phytosterols from sugarcane bagasse: Evaluation of extraction parameters
by
Alvarez-Henao, María Victoria
,
Cardona, Liliana
,
Hincapié, Sara
,
Londoño-Londoño, Julián
,
Jimenez-Cartagena, Claudio
Published in
The Journal of supercritical fluids
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Lipid profile and oxidative stability of beef cuts from Urabá (Antioquia, Colombia): A step towards global commercialization
by
Restrepo Molina, Diego Alonso
,
Álvarez Henao, Maria Victoria
,
Rojano, Benjamín
,
Alzate Arbeláez, Andrés Felipe
,
Duarte-Correa, Yudy
Published in
Acta agronomica (Palmira)
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Perfil lipídico y estabilidad oxidativa de cortes de res de Urabá : un paso hacia la comercialización global
by
Restrepo Molina, Diego Alonso
,
Álvarez Henao, María Victoria
,
Rojano, Benjamín
,
Alzate Arbeláez, Andrés Felipe
,
Duarte-Correa, Yudy
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Acta agronomica (Palmira)
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Spray drying of phytosterols: An alternative to improve the solubility of bioactive ingredients, with application in food matrices
by
Alvarez‐Henao, Maria Victoria
,
León, Daniel Esteban
,
Londoño‐Londoño, Julian
,
Jimenez‐Cartagena, Claudio
Published in
Journal of food process engineering
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Acta Agronomica
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Food Chemistry
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Journal Of Food Process Engineering
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The Journal Of Supercritical Fluids
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Encapsulation
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Engineering, Chemical
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Food Science & Technology
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Life Sciences & Biomedicine
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Physical Sciences
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Phytosterols
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Stability
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Technology
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Arabischer Gummi
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Bagasse Sugarcane
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Beef
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