Search Results - Órnelas-Paz, José D. J.

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  1. 1
    Pathogenesis, Epidemiology and Variants of Melissococcus plutonius (Ex White), the Causal Agent of European Foulbrood

    Pathogenesis, Epidemiology and Variants of Melissococcus plutonius (Ex White), the Causal Agent of European Foulbrood by de León-Door, Adrián Ponce, Pérez-Ordóñez, Gerardo, Romo-Chacón, Alejandro, Rios-Velasco, Claudio, Órnelas-Paz, José D. J., Zamudio-Flores, Paul B., Acosta-Muñiz, Carlos H.

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  2. 2
    Effect of cooking on the capsaicinoids and phenolics contents of Mexican peppers

    Effect of cooking on the capsaicinoids and phenolics contents of Mexican peppers by Ornelas-Paz, José de Jesús, Martínez-Burrola, J. Manuel, Ruiz-Cruz, Saúl, Santana-Rodríguez, Víctor, Ibarra-Junquera, Vrani, Olivas, Guadalupe I., Pérez-Martínez, J. David

    Published in Food chemistry
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  3. 3
    The effect of ripening, heat processing and frozen storage on the in vitro bioaccessibility of capsaicin and dihydrocapsaicin from Jalapeño peppers in absence and presence of two dietary fat types

    The effect of ripening, heat processing and frozen storage on the in vitro bioaccessibility of capsaicin and dihydrocapsaicin from Jalapeño peppers in absence and presence of two d... by Victoria-Campos, Claudia I., Ornelas-Paz, José de Jesús, Ramos-Aguilar, Olivia P., Failla, Mark L., Chitchumroonchokchai, Chureeporn, Ibarra-Junquera, Vrani, Pérez-Martínez, Jaime D.

    Published in Food chemistry
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  4. 4
    Comparative study of the banana pulp browning process of ‘Giant Dwarf’ and FHIA-23 during fruit ripening based on image analysis and the polyphenol oxidase and peroxidase biochemical properties

    Comparative study of the banana pulp browning process of ‘Giant Dwarf’ and FHIA-23 during fruit ripening based on image analysis and the polyphenol oxidase and peroxidase biochemic... by Escalante-Minakata, Pilar, Ibarra-Junquera, Vrani, Ornelas-Paz, José de Jesús, García-Ibáñez, Victoria, Virgen-Ortíz, José J., González-Potes, Apolinar, Pérez-Martínez, Jaime D., Orozco-Santos, Mario

    Published in 3 Biotech
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