Search Results - Özaktaş, Tuğba

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    Comparison of the effects of adding microbial transglutaminase to milk and ice cream mixture on the properties of ice cream

    Comparison of the effects of adding microbial transglutaminase to milk and ice cream mixture on the properties of ice cream by Al, Merve, Ersöz, Fatma, Özaktaş, Tuğba, Türkanoğlu‐Özçelik, Aysun, Küçükçetin, Ahmet

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    High level multiple antibiotic resistance among fish surface associated bacterial populations in non-aquaculture freshwater environment

    High level multiple antibiotic resistance among fish surface associated bacterial populations in non-aquaculture freshwater environment by Ozaktas, Tugba, Taskin, Bilgin, Gozen, Ayse G.

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