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Search Results - 김묘정
Search Results - 김묘정
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Borden Type I Sigmoid Sinus Dural Arteriovenous Fistula Presenting as Subarachnoid Hemorrhage from a Feeding Artery Aneurysm of the Anterior Inferior Cerebellar Artery: A Case Repo...
by
Kim, Myojeong
,
Park, Sung-Tae
Published in
Journal of the Korean Society of Radiology
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Quality Evaluation of Fresh Tomato Juices Prepared Using Highspeed Centrifugal and Low-speed Masticating Household Juicers
by
김민주
,
김정인
,
강민정
,
권보경
,
전정규
,
최지혜
,
김묘정
Published in
Food science and biotechnology
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The Association Between Treatment Frequency and Treatment Outcome for Cardiovascular Surgeries
by
최지숙
,
박춘선
,
김명화
,
김묘정
,
이건세
,
심성보
,
지현근
,
박남희
,
박성민
Published in
Journal of chest surgery
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Projections of Demand for Cardiovascular Surgery and Supply of Surgeons
by
이중정
,
박남희
,
이건세
,
지현근
,
심성보
,
김묘정
,
최지숙
,
김명화
,
박춘선
Published in
Journal of chest surgery
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Imbalance in Cardiovascular Surgery Medical Service Use Between Regions
by
김명화
,
윤석준
,
최지숙
,
김묘정
,
심성보
,
이건세
,
지현근
,
박남희
,
박춘선
Published in
Journal of chest surgery
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Antioxidant activities of fresh grape juices prepared using various household processing methods
by
Kim, Min-Ju
,
Jun, Jung-Guy
,
Park, Shin-Young
,
Choi, Mi-Joo
,
Park, Eunju
,
Kim, Jung-In
,
Kim, Myo-Jeong
Published in
Food science and biotechnology
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Movement of Potassium Ions inside KcsA in the High Concentration Regime using a Molecular Dynamics Simulation
by
Kim, Myojeong
,
Jo, Byeong Chul
,
Yoon, Hyun Jung
,
Wu, Sangwook
,
Thangappan, Jayaraman
,
Eun, Changsun
Published in
Journal of the Korean Physical Society
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Hepatoprotective Effect of Fresh Grape Juice Prepared by a Low-Speed Masticating Juicer in db/db Mice
by
Kim, Min-Ju
,
Kim, Myo-Jeong
,
Han, Do Won
,
Kim, Jung-In
Published in
Preventive nutrition and food science
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Development of Models for Regional Cardiac Surgery Centers
by
박춘선
,
박남희
,
심성보
,
윤상철
,
안혜미
,
김명화
,
최지숙
,
김묘정
,
김현수
,
지현근
,
오상기
,
강신광
,
이석구
,
신준호
,
김건엽
,
이건세
Published in
Journal of chest surgery
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Borden I 유형의 S상 정맥동 경막 동정맥루의 공급 동맥인 전방 하뇌 소뇌 동맥의 동맥류 파열로 인한 지주막하 출혈: 증례 보고
by
김묘정
,
박성태
,
Myojeong Kim
,
Sung-Tae Park
Published in
Taehan Yŏngsang Ŭihakhoe chi
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Antioxidant effect of garlic and aged black garlic in animal model of type 2 diabetes mellitus
by
Lee, Y.M., Inje University, Gimhae, Republic of Korea
,
Gweon, O.C., Gyeongnam Provincial Namhae College, Namhae, Republic of Korea
,
Seo, Y.J., Inje University, Gimhae, Republic of Korea
,
Im, J.E., Inje University, Gimhae, Republic of Korea
,
Kang, M.J., Inje University, Gimhae, Republic of Korea
,
Kim, M.J., Inje University, Gimhae, Republic of Korea
,
Kim, J.I., Inje University, Gimhae, Republic of Korea
Published in
Nutrition research and practice
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Kinetic analysis and enzyme concentration effect relevant to dependence of amylolysis of starch granules on specific surface area concentration
by
Kim, Myo-Jeong
,
Jung, Yu-Jung
,
Lee, Sang Hyun
,
Lee, Heeseob
,
Kim, Jae Cherl
Published in
Food science and biotechnology
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Quantitative analysis of the effect of fraction of inspired oxygen on peripheral oxygen saturation in healthy volunteers
by
Kang, Bong Jin
,
Kim, Myojung
,
Bang, Ji-Yeon
,
Lee, Eun-Kyung
,
Choi, Byung-Moon
,
Noh, Gyu-Jeong
Published in
Journal of dental anesthesia and pain medicine: JDAPM
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Journal Of Chest Surgery
4 results
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Food Science And Biotechnology
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Taehan Yŏngsang Ŭihakhoe Chi
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Journal Of Dental Anesthesia And Pain Medicine: Jdapm
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Journal Of The Korean Physical Society
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Journal Of The Korean Society Of Radiology
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Nutrition Research And Practice
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Preventive Nutrition And Food Science
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Science & Technology
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식품과학
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흉부외과학
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Antioxidant Activity
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Chemistry And Materials Science
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Food Science & Technology
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Grape Juice
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Nutrition
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Aged Black Garlic
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Ail
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Ajo
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Antioxidantes
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Ascorbic Acid
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