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Search Results - Abreu, Daiane Cássia Pereira
Search Results - Abreu, Daiane Cássia Pereira
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Methodology development based on “dilute and shoot” and QuEChERS for determination of multiple mycotoxins in cocoa by LC-MS/MS
by
Abreu, Daiane Cássia Pereira
,
da Silva Oliveira, Fabiano Aurélio
,
Vargas, Eugenia Azevedo
,
Madureira, Fernando Diniz
,
Magalhães, Elisangela Jaqueline
,
da Silva, Lucas Pinto
,
Saczk, Adelir Aparecida
Published in
Analytical and bioanalytical chemistry
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Development, Optimization, and Validation of the HS-SPME/GC-MS Method for the Residual Determination of Menthol in Fish
by
Botrel, Bianca Mesquita Coelho
,
Abreu, Daiane Cássia Pereira
,
Bazana, Matheus Julien Ferreira
,
Rosa, Priscila Vieira e
,
Saczk, Adelir Aparecida
Published in
Food analytical methods
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Residual determination of anesthetic menthol in fishes by SDME/GC–MS
by
Botrel, Bianca Mesquita Coelho
,
Abreu, Daiane Cássia Pereira
,
Saczk, Adelir Aparecida
,
Bazana, Matheus Julien Ferreira
,
Coelho, Sabrina Mesquita
,
e Rosa, Priscila Vieira
,
Magriotis, Zuy Maria
,
de Lima, Rafael Machado Felix
Published in
Food chemistry
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Study of co-occurrence of mycotoxins in cocoa beans in Brazil by liquid chromatography-tandem mass spectrometry (LC-MS/MS)
by
Abreu, Daiane Cássia Pereira
,
Vargas, Eugenia Azevedo
,
Oliveira, Fabiano Aurelio da Silva
,
Uetanabaro, Ana Paula Trovatti
,
Pires, Polyane Novais
,
Bazzana, Matheus Julien Ferreira
,
Saczk, Adelir Aparecida
Published in
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
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Development and comparative analysis of single-drop and solid-phase microextraction techniques in the residual determination of 2-phenoxyethanol in fish
by
Abreu, Daiane Cássia Pereira
,
Botrel, Bianca Mesquita Coelho
,
Bazana, Matheus Julien Ferreira
,
e Rosa, Priscila Vieira
,
Sales, Priscila Ferreira
,
Marques, Márcio da Silva
,
Saczk, Adelir Aparecida
Published in
Food chemistry
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Validation and estimation of uncertainty of an LC-MS/MS method for the simultaneous determination of 34 mycotoxins in cocoa beans
by
Abreu, Daiane Cássia Pereira
,
Vargas, Eugenia Azevedo
,
da Silva Oliveira, Fabiano Aurélio
,
Madureira, Fernando Diniz
,
Gomes, Mateus Batista
,
Bazzana, Matheus Julien Ferreira
,
Saczk, Adelir Aparecida
Published in
Food chemistry
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Dispersive liquid-liquid microextraction for the determination of menthol residue in fish by GC–MS
by
Botrel, Bianca Mesquita Coelho
,
Abreu, Daiane Cássia Pereira
,
Saczk, Adelir Aparecida
,
Bazana, Matheus Julien Ferreira
,
Nascimento, Carina de Fátima
,
e Rosa, Priscila Vieira
Published in
Microchemical journal
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