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The Challenges of DNA Extraction in Different Assorted Food Matrices: A Review
by
Sajali, Nurhayatie
,
Wong, Sie Chuong
,
Hanapi, Ummi Kalthum
,
Abu Bakar @ Jamaluddin, Suhaili
,
Tasrip, Nor Asmara
,
Mohd Desa, Mohd Nasir
Published in
Journal of food science
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Peer Reviewed
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Articles
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Journal Title
Journal Of Food Science
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Subjects
Cooking
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Deoxyribonucleic Acid
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Deoxyribonucleic Acids
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Dna
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Dna - Chemistry
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Dna - Genetics
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Dna - Isolation & Purification
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Extraction Methods
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Food
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Food Analysis
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Food Authentication
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Food Contamination - Analysis
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Food Handling
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Food Matrices
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Food Processing
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Food Production
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Food Products
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Food Science & Technology
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Heat Treatments
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