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Search Results - Acuña-Nelson, Sergio
Search Results - Acuña-Nelson, Sergio
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Chemoprotective and antiobesity effects of tocols from seed oil of Maqui-berry: Their antioxidative and digestive enzyme inhibition potential
by
Bastías-Montes, José Miguel
,
Monterrosa, Karen
,
Muñoz-Fariña, Ociel
,
García, Olga
,
Acuña-Nelson, Sergio M.
,
Vidal-San Martín, Carla
,
Quevedo-Leon, Roberto
,
Kubo, Isao
,
Avila-Acevedo, Jose G.
,
Domiguez-Lopez, Mariana
,
Wei, Zhao-Jun
,
Thakur, Kiran
,
Cespedes-Acuña, Carlos L.
Published in
Food and chemical toxicology
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Effect of choline chloride-based deep eutectic solvents on polyphenols extraction from cocoa (Theobroma cacao L.) bean shells and antioxidant activity of extracts
by
Benítez-Correa, Elaine
,
Bastías-Montes, José Miguel
,
Acuña-Nelson, Sergio
,
Muñoz-Fariña, Ociel
Published in
Current research in food science
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Effect of Enzymatic Hydrolysis on Solubility and Emulsifying Properties of Lupin Proteins (Lupinus luteus)
by
Opazo-Navarrete, Mauricio
,
Burgos-Díaz, César
,
Garrido-Miranda, Karla A.
,
Acuña-Nelson, Sergio
Published in
Colloids and interfaces
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Nanocoatings of Bovine Serum Albumin on Glass: Effects of pH and Temperature
by
Aguirre-García, Juan-Salvador
,
Parra-Flores, Julio-Enrique
,
Cerda-Leal, Fabiola-Rossana
,
Bastías-Montes, José-Miguel
,
Acuña-Nelson, Sergio-Miguel
,
Toledo, Pedro G.
Published in
Journal of nanomaterials
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Effect of UHT Thermal Treatment on the Secondary Structures of Milk Proteins: Insights From FTIR Analysis and Potential Allergenic Activity
by
Acuña-Nelson, Sergio-Miguel
,
Henríquez-González, Leslie-Patricia
,
Sepúlveda-Villagra, Vieroska-Belén
,
Opazo-Navarrete, Mauricio
,
Durán-Agüero, Samuel
,
Parra-Flores, Julio-Enrique
Published in
International journal of food science
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Teosinte (Dioon mejiae) Flour: Nutritional and Physicochemical Characterization of the Seed Flour of the Living Fossil in Honduras
by
Bastias-Montes, José-Miguel
,
Flores-Varela, Laura-Elena
,
Reyes-Calderón, Onán-Alonso
,
Vidal-San-Martín, Carla
,
Muñoz-Fariña, Ociel
,
Quevedo-León, Roberto
,
Acuña-Nelson, Sergio-Miguel
Published in
Agronomy (Basel)
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From Waste to Wealth: Exploring the Bioactive Potential of Wine By-Products-A Review
by
Peña-Portillo, Glenda-Caridad
,
Acuña-Nelson, Sergio-Miguel
,
Bastías-Montes, José-Miguel
Published in
Antioxidants
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Cookies Enriched with Maqui (Aristotelia chilensis (Mol.) Stuntz) Flour: Good Source of Dietary Fiber and Antioxidant Capacity
by
Bastias-Montes, José-Miguel
,
Orrego-Aguilera, María-Fernanda
,
Ortiz-Espinoza, Francisca-Jesus
,
Ortiz-Viedma, Jaime-Alejandro
,
Acuña-Nelson, Sergio-Miguel
Published in
Journal of food processing and preservation
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Improving the Composition and Bioactivity of Cocoa (Theobroma cacao L.) Bean Shell Extract by Choline Chloride-Lactic Acid Natural Deep Eutectic Solvent Extraction Assisted by Puls...
by
Benítez-Correa, Elaine
,
Bastías-Montes, José Miguel
,
Nelson, Sergio Acuña
,
Iznaga, Tatiana Beldarraín
,
Wong, Mario Pérez
,
Muñoz-Fariña, Ociel
Published in
Plant foods for human nutrition (Dordrecht)
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Cookies Enriched with Maqui Flour: Good Source of Dietary Fiber and Antioxidant Capacity
by
Bastias-Montes, José-Miguel
,
Orrego-Aguilera, María-Fernanda
,
O
,
O
,
Acuña-Nelson, Sergio-Miguel
Published in
Journal of food processing and preservation
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Self-Assembly of Diphenylalanine-Based Nanostructures in Water and Electrolyte Solutions
by
Acuña-Nelson, Sergio-Miguel
,
Toledo, Pedro G.
,
Veloso, María C.
Published in
Journal of nanomaterials
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Journal Of Food Processing And Preservation
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