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Potential production of 2-phenylethanol and 2-phenylethylacetate by non-Saccharomyces yeasts from Agave durangensis
by
Adame-Soto, Pablo Jaciel
,
Aréchiga-Carvajal, Elva Teresa
,
López, Mercedes G
,
González-Herrera, Silvia Marina
,
Moreno-Jiménez, Martha Rocio
,
Urtiz-Estrada, Norma
,
Rutiaga-Quiñones, Olga Miriam
Published in
Annals of microbiology
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Annals Of Microbiology
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Acetates
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Agave
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