Growth performance, carcass traits and meat quality of lambs fed increasing level of Macadamia nut cake by Marconato, Michael N S, Sanches, Tamires P, Chaves, Camila M S, Bueno, Mauro S, Issakowicz, Juliano, Haguiwara, Marcia M H, Paz, Cláudia Cristina P DE, Reis, Letícia L Dos, Abdalla, Adibe Luis, Costa, Ricardo L D DA

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Effect of dietary protein intake on calf resilience to Haemonchus placei infection by Louvandini, Helder, Abdalla, Adibe Luis, Coop, Robert L., Mc Manus, Concepta Margareth, Gennari, Solange Maria

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Efeito da proteína da dieta no desempenho de bezerros infectados com Haemonchus placei by Helder Louvandini, Adibe Luis Abdalla, Robert L. Coop, Concepta Margareth Mc Manus, Solange Maria Gennari

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Quantification of methane emitted by ruminants: a review of methods by Tedeschi, Luis Orlindo, Abdalla, Adibe Luiz, Álvarez, Clementina, Anuga, Samuel Weniga, Arango, Jacobo, Beauchemin, Karen A, Becquet, Philippe, Berndt, Alexandre, Burns, Robert, De Camillis, Camillo, Chará, Julián, Echazarreta, Javier Martin, Hassouna, Mélynda, Kenny, David, Mathot, Michael, Mauricio, Rogerio M, McClelland, Shelby C, Niu, Mutian, Onyango, Alice Anyango, Parajuli, Ranjan, Pereira, Luiz Gustavo Ribeiro, del Prado, Agustin, Paz Tieri, Maria, Uwizeye, Aimable, Kebreab, Ermias

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Net protein requirements and metabolizable protein use for growing ram lambs fed diets differing in concentrate level and roughage source by Galvani, Diego B., Pires, Alexandre V., Susin, Ivanete, Gouvêa, Vinícius N., Berndt, Alexandre, Abdalla, Adibe L., Tedeschi, Luís O.

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