Search Results - Afzal, Atka

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  1. 1
    Traditional and innovative approaches for the extraction of bioactive compounds

    Traditional and innovative approaches for the extraction of bioactive compounds by Usman, Ifrah, Hussain, Muzzamal, Imran, Ali, Afzaal, Muhammad, Saeed, Farhan, Javed, Mehak, Afzal, Atka, Ashfaq, Iqra, Al Jbawi, Entessar, A. Saewan, Shamaail

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  2. 2
    Milk protein based encapsulation of probiotics and other food material: comprehensive review

    Milk protein based encapsulation of probiotics and other food material: comprehensive review by Afzal, Atka, Afzaal, Muhammad, Saeed, Farhan, Shah, Yasir Abbas, Raza, Muhammad Ahtisham, Khan, Mujahid Hassan, Asghar, Aasma, Akram, Noor, Ateeq, Huda, Teferi Asres, Degnet

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  3. 3
    Recent updates and perspectives of plasma in food processing: a review

    Recent updates and perspectives of plasma in food processing: a review by Usman, Ifrah, Afzaal, Muhammad, Imran, Ali, Saeed, Farhan, Afzal, Atka, Ashfaq, Iqra, Shah, Yasir Abbas, Islam, Fakhar, Azam, Iqra, Tariq, Ifra, Ateeq, Huda, Asghar, Aasma, Farooq, Rimsha, Rasheed, Amara, Asif Shah, Mohd

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  4. 4
    Role of artificial intelligence in halal authentication and traceability: A concurrent review

    Role of artificial intelligence in halal authentication and traceability: A concurrent review by Nawaz, Asad, Afzal, Atka, Khatibi, Ali, Shankar, Amar, Madan, Heena, Faisal, Hafiza Sana, Shahbaz, Amna, Usman, Ifrah, Zulfiqar, Nimra, Saeed, Farhan, Ahmed, Aftab, Imran, Ali, Afzaal, Muhammad, karni, Awais, Ahmed, Faiyaz, Akram, Noor, Rasheed, Musarrat, Islam, Fakhar

    Published in Food control
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  5. 5
    The chemistry of flavor formation in meat and meat products in response to different thermal and non‐thermal processing techniques: An overview

    The chemistry of flavor formation in meat and meat products in response to different thermal and non‐thermal processing techniques: An overview by Afzal, Atka, Saeed, Farhan, Afzaal, Muhammad, Maan, Abid A., Ikram, Ali, Hussain, Muzzamal, Usman, Ifrah, Shah, Yasir Abbas, Anjum, Waqas

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  6. 6
    Innovative applications and therapeutic potential of oilseeds and their by‐products: An eco‐friendly and sustainable approach

    Innovative applications and therapeutic potential of oilseeds and their by‐products: An eco‐friendly and sustainable approach by Usman, Ifrah, Saif, Hina, Imran, Ali, Afzaal, Muhammad, Saeed, Farhan, Azam, Iqra, Afzal, Atka, Ateeq, Huda, Islam, Fakhar, Shah, Yasir Abbas, Shah, Mohd Asif

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  7. 7
    Advances and challenges in conventional and modern techniques for halal food authentication: A review

    Advances and challenges in conventional and modern techniques for halal food authentication: A review by Usman, Ifrah, Sana, Saima, Afzaal, Muhammad, Imran, Ali, Saeed, Farhan, Ahmed, Aftab, Shah, Yasir Abbas, Munir, Muniba, Ateeq, Huda, Afzal, Atka, Azam, Iqra, Ejaz, Afaf, Nayik, Gulzar Ahmad, Khan, Mahbubar Rahman

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