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Osmotic dehydration of guava: Influence of operating parameters on process kinetics
by
Panadés, Gloria
,
Fito, Pedro
,
Aguiar, Yania
,
Núñez de Villavicencio, Margarita
,
Acosta, Víctor
Published in
Journal of food engineering
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Journal Of Food Engineering
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Biological And Medical Sciences
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Drying
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Engineering
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Engineering, Chemical
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Equations
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Evaporation Rate
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Food Engineering
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Food Industries
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Food Science & Technology
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Fruit And Vegetable Industries
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Fundamental And Applied Biological Sciences. Psychology
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General Aspects
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Guava
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Guavas
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Life Sciences & Biomedicine
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Mass Flow
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Mathematical Models
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Osmotic Dehydration
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Osmotic Treatment
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Psidium Guajava
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Sciencedirect Journals
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