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Search Results - Ahmed, Saif Eldein B.
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Hydrochloric acid extractable minerals and phytate and polyphenols contents of sprouted faba and white bean cultivars
by
Al-Numair, Khalid S.
,
Ahmed, Saif Eldein B.
,
Al-Assaf, Abdullah H.
,
Alamri, Mohammed S.
Published in
Food chemistry
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Articles
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Journal Title
Food Chemistry
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Subjects
Bean Sprouts
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Chemistry
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Chemistry, Applied
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Cultivars
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Dietary Minerals
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Extractability
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Faba Bean
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Faba Beans
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Food Analysis
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Food Composition
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Food Science & Technology
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Hydrochloric Acid
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Life Sciences & Biomedicine
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Minerals
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Nutrient Content
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Nutrition & Dietetics
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Phaseolus Vulgaris
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Physical Sciences
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Phytic Acid
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Plant Extracts
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Sciencedirect
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Sciencedirect Freedom Collection 2022-2024
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Science Citation Index Expanded (Web Of Science)
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