Search Results - Al-Brahimi, Hazem

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    Sensing the invisible: Ultrasensitive and selective colorimetric detection of E. coli O157:H7 based on masking the peroxidase-mimetic activity of aptamer-modified Au/Fe3O4

    Sensing the invisible: Ultrasensitive and selective colorimetric detection of E. coli O157:H7 based on masking the peroxidase-mimetic activity of aptamer-modified Au/Fe3O4 by Ali, Ramadan, Alattar, Abdullah, Alshaman, Reem, Ghabban, Abduallh, Alanazi, Sultan, Al-Brahimi, Hazem, Alatwi, Mohammed, Jlawi, Abdullah, Albalawi, Abdulmohsen, Moutair Awad Alatawi, Ahmed, Al balawi, Budor, Al-Marwani, Afnan, El-Wekil, Mohamed M.

    Published in Food chemistry
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    Sensing the invisible: Ultrasensitive and selective colorimetric detection of E. coli O157:H7 based on masking the peroxidase-mimetic activity of aptamer-modified Au/Fe 3 O 4

    Sensing the invisible: Ultrasensitive and selective colorimetric detection of E. coli O157:H7 based on masking the peroxidase-mimetic activity of aptamer-modified Au/Fe 3 O 4 by Ali, Ramadan, Alattar, Abdullah, Alshaman, Reem, Ghabban, Abduallh, Alanazi, Sultan, Al-Brahimi, Hazem, Alatwi, Mohammed, Jlawi, Abdullah, Albalawi, Abdulmohsen, Moutair Awad Alatawi, Ahmed, Al Balawi, Budor, Al-Marwani, Afnan, El-Wekil, Mohamed M

    Published in Food chemistry
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