Search Results - Al-Khalifa, Abdel Rahman S.

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  1. 1
    Anti-mycotoxigenic properties of "Fino" using the modified zinc-yeast

    Anti-mycotoxigenic properties of "Fino" using the modified zinc-yeast by Badr, Ahmed Noah, Ali, Hatem Salama, Abd-Elsalam Ahmed, Ibrahim Shabaan, Hussein, Ahmed Mohamed Saied, Al-Khalifa, Abdel Rahman S.

    Published in CYTA: journal of food
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  2. 2
    Influence of Nanoencapsulation Using High-Pressure Homogenization on the Volatile Constituents and Anticancer and Antioxidant Activities of Algerian Saccocalyx satureioides Coss. et Durieu

    Influence of Nanoencapsulation Using High-Pressure Homogenization on the Volatile Constituents and Anticancer and Antioxidant Activities of Algerian Saccocalyx satureioides Coss. e... by Aouf, Abdelhakim, Ali, Hatem, Al-Khalifa, Abdel Rahman, Mahmoud, Khaled Fahmy, Farouk, Amr

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  3. 3
    Aroma volatile compounds of parsley cultivated in the Kingdom of Saudi Arabia and Egypt extracted by hydrodistillation and headspace solid-phase microextraction

    Aroma volatile compounds of parsley cultivated in the Kingdom of Saudi Arabia and Egypt extracted by hydrodistillation and headspace solid-phase microextraction by Farouk, Amr, Ali, Hatem, Al-Khalifa, Abdel Rahman, Mohsen, Mohamed, Fikry, Reda

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  4. 4
    Comparative study for the volatile constituents and the antioxidant activity of the essential oils of dried Achillea fragrantissima cultivated in Madinah Monawara, Saudi Arabia and Egypt

    Comparative study for the volatile constituents and the antioxidant activity of the essential oils of dried Achillea fragrantissima cultivated in Madinah Monawara, Saudi Arabia and... by Farouk, Amr, Ali, Hatem, Al-Khalifa, Abdel Rahman, Mohsen, Mohamed, Fikry, Reda

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  5. 5
    Effect of nanoencapsulation on volatile constituents, and antioxidant and anticancer activities of Algerian Origanum glandulosum Desf. essential oil

    Effect of nanoencapsulation on volatile constituents, and antioxidant and anticancer activities of Algerian Origanum glandulosum Desf. essential oil by Ali, Hatem, Al-Khalifa, Abdel Rahman, Aouf, Abdelhakim, Boukhebti, Habiba, Farouk, Amr

    Published in Scientific reports
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  6. 6
    Effect of Maturation Stages on Flavor Profile and Antioxidant Activity of Date Palm Fruits (Phoenix dactylifera) Grown in Saudi Arabia

    Effect of Maturation Stages on Flavor Profile and Antioxidant Activity of Date Palm Fruits (Phoenix dactylifera) Grown in Saudi Arabia by Ali, Hatem, Rahman Al, Abdel, Farouk, Amr, Shaheen, Mohamed

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