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Isobaric and isothermal kinetics of gelatinization of waxy maize starch
by
Sablani, Shyam S.
,
Kasapis, S.
,
Al-Tarqe, Z.H.
,
Al-Marhubi, I.
,
Al-Khuseibi, M.
,
Al-Khabori, Taha
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Journal of food engineering
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Journal Of Food Engineering
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Activation Volume Of Reaction
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Aluminum
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Arrhenius Equation
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