Search Results - Aleixandre-Tudó, José L

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  1. 1
    Mapping the Scientific Research on Wine and Health (2001–2011)

    Mapping the Scientific Research on Wine and Health (2001–2011) by Aleixandre, Jose L, Aleixandre-Tudó, José L, Bolaños-Pizzaro, Máxima, Aleixandre-Benavent, Rafael

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  2. 2
    Modelling phenolic and volatile composition to characterize the effects of pre-fermentative cold soaking in Tempranillo wines

    Modelling phenolic and volatile composition to characterize the effects of pre-fermentative cold soaking in Tempranillo wines by Aleixandre-Tudó, José L., Álvarez, Inmaculada, Lizama, Victoria, Nieuwoudt, Hélène, García, María J., Aleixandre, José L., du Toit, Wessel J.

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  3. 3
    Bibliometric analysis of publications by South African viticulture and oenology research centres

    Bibliometric analysis of publications by South African viticulture and oenology research centres by Aleixandre-Benavent, Rafael, Aleixandre-Tudo, Jose L., González Alcaide, Gregorio, Ferrer-Sapena, Antonia, Aleixandre, Jose L., Du Toit, Wessel

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  4. 4
    A novel approach to upgrade infrared spectroscopy calibrations for nutritional contents in fresh grapevine organs

    A novel approach to upgrade infrared spectroscopy calibrations for nutritional contents in fresh grapevine organs by van Wyngaard, Elizma, Blancquaert, Erna, Nieuwoudt, Hélène, Aleixandre-Tudo, Jose L.

    Published in Biosystems engineering
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  5. 5
    Bibliometric analysis of publications by South African viticulture and oenology research centres

    Bibliometric analysis of publications by South African viticulture and oenology research centres by Rafael Aleixandre-Benavent, Jose L. Aleixandre-Tudo, Gregorio González Alcaide, Antonia Ferrer-Sapena, Jose L. Aleixandre, Wessel du Toit

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  6. 6
    Bibliometric analysis of publications by South African viticulture and oenology research centres : research article

    Bibliometric analysis of publications by South African viticulture and oenology research centres : research article by Ferrer-Sapena, Antonia, Alcaide, Gregorio Gonzalez, Aleixandre-Tudo, Jose L., Du Toit, Wessel, Aleixandre-Benavent, Rafael, Aleixandre, Jose L.

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  7. 7
    Application of multivariate regression methods to predict sensory quality of red wines

    Application of multivariate regression methods to predict sensory quality of red wines by ALEIXANDRE-TUDÓ, José Luis, ALVAREZ, Inmaculada, GARCÍA, Maria José, LIZAMA, Victoria, ALEIXANDRE, José Luis

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