Fatty acid composition, conjugated linoleic acid isomers and cholesterol in beef from crossbred bullocks intensively produced and from Alentejana purebred bullocks reared according... by Alfaia, C.M.M., Ribeiro, V.S.S., Lourenço, M.R.A., Quaresma, M.A.G., Martins, S.I.V., Portugal, A.P.V., Fontes, C.M.G.A., Bessa, R.J.B., Castro, M.L.F., Prates, J.A.M.

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Irradiation effect on fatty acid composition and conjugated linoleic acid isomers in frozen lamb meat by Alfaia, Cristina M.M., Ribeiro, Paulo J.L.C., Trigo, Maria J.P., Alfaia, António J.I., Castro, Matilde L.F., Fontes, Carlos M.G.A., Bessa, Rui J.B., Prates, José A.M.

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Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosã-PDO veal by Alfaia, Cristina M.M., Castro, Matilde L.F., Martins, Susana I.V., Portugal, Ana P.V., Alves, Susana P.A., Fontes, Carlos M.G.A., Bessa, Rui J.B., Prates, José A.M.

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