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Assessment of nutritional quality of snacks and beverages sold in university vending machines: a qualitative assessment
by
Faris, MoezAlIslam E
,
Al-Bakheit, Ala'a
,
Hasan, Hayder
,
Cheikh Ismail, Leila
,
Jahrami, Haitham
,
Rajab, Dina
,
Afra Almashgouni, Afra
,
Alshehhi, Alanood
,
Aljabry, Asma
,
Aljarwan, Mariam
,
Alnaqbi, Moza
,
Obaid, Reyad Shaker
Published in
British food journal (1966)
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British Food Journal
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Adequacy
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Adolescents
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Agricultural Economics & Policy
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Agriculture
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Beverages
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Calcium
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Calories
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Chronic Illnesses
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College Students
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Colleges & Universities
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Customers
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Diet
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Dietary Fiber
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Dietary Intake
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Eating Behavior
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Evaluation
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Food
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Food Intake
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Food Quality
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