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The lancet series nutritional interventions in Ghana: a determinants analysis approach to inform nutrition strategic planning
by
Yawson, A E
,
Amoaful, E O
,
Senaya, L K
,
Yawson, A O
,
Aboagye, P K
,
Mahama, A B
,
Selenje, L
,
Ngongalah, V
Published in
BMC nutrition
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Comparison of venous and pooled capillary hemoglobin levels for the detection of anemia among adolescent girls
by
Jenkins, Mica
,
Amoaful, Esi Foriwa
,
Abdulai, Mutala
,
Quartey, Veronica
,
Situma, Ruth
,
Ofosu-Apea, Porbilla
,
Aballo, Jevaise
,
Demuyakor, Maku E
,
Gosdin, Lucas
,
Mapango, Carine
,
Jefferds, Maria Elena D
,
Addo, O Yaw
Published in
Frontiers in nutrition (Lausanne)
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Barriers to and Facilitators of Iron and Folic Acid Supplementation within a School-Based Integrated Nutrition and Health Promotion Program among Ghanaian Adolescent Girls
by
Gosdin, Lucas
,
Sharma, Andrea J
,
Tripp, Katie
,
Amoaful, Esi F
,
Mahama, Abraham B
,
Selenje, Lilian
,
Jefferds, Maria E
,
Ramakrishnan, Usha
,
Martorell, Reynaldo
,
Addo, O Yaw
Published in
Current developments in nutrition
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The Ghana School Food Environment Is Associated With Dietary Diversity and Anemia: Findings From the 2022 National Nutrition and Health Survey of In-School Adolescents
by
Jenkins, Mica
,
Amoaful, Esi F
,
Abdulai, Mutala
,
Quartey, Veronica
,
Ofosu-Apea, Porbilla
,
Aballo, Jevaise
,
Demuyakor, Maku E
,
Jefferds, Maria Elena D
,
Aburto, Nancy J
,
Ramakrishnan, Usha
,
Martorell, Reynaldo
,
Addo, O Yaw
Published in
Current developments in nutrition
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Barriers to and Facilitators of Iron and Folic Acid Supplementation within a School-Based Integrated Nutrition and Health Promotion Program among Ghanaian Adolescent Girls
by
Gosdin, Lucas
,
Sharma, Andrea J
,
Tripp, Katie
,
Amoaful, Esi F
,
Mahama, Abraham B
,
Selenje, Lilian
,
Jefferds, Maria E
,
Ramakrishnan, Usha
,
Martorell, Reynaldo
,
Addo, O. Yaw
Published in
Current developments in nutrition
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