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Starch Depolymerization with Diluted Phosphoric Acid and Application of the Hydrolysate in Astaxanthin Fermentation
by
David Alexander Mitchell
,
Oscar E. Molina
,
Anabella Gaitan
,
Tânia M.B. Bonfim
,
Juliana Adelmann
,
Adelia Grzybowski
,
Maurício Passos
,
José Domingos Fontana
Published in
Food technology and biotechnology
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Starch depolymerization with diluted phosphoric acid and application of the hydrolysate in astaxanthin fermentation
by
Fontana, Jose Domingos
,
Mitchell, David Alexander
,
Molina, Oscar E
,
Gaitan, Anabella
,
Bonfim, Tania M.B
,
Adelmann, Juliana
,
Grzybowski, Adelia
,
Passos, Mauricio
Published in
Food technology and biotechnology
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Depolimerizacija škroba pomoću razrijeđene fosforne kiseline i primjena hidrolizata u fermentaciji astaksantina
by
Fontana, José Domingos
,
Mitchell, David Alexander
,
Molina, Oscar E
,
Gaitan, Anabella
,
Bonfim, Tânia M.B
,
Adelmann, Juliana
,
Grzybowski, Adelia
,
Passos, Maurício
Published in
Food Technology and Biotechnology
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The MARAS dataset, vegetation and soil characteristics of dryland rangelands across Patagonia
by
Oliva, Gabriel
,
dos Santos, Eder
,
Sofía, Osiris
,
Umaña, Fernando
,
Massara, Virginia
,
García Martínez, Guillermo
,
Caruso, Cecilia
,
Cariac, German
,
Echevarría, Daniela
,
Fantozzi, Anabella
,
Butti, Lucas
,
Bran, Donaldo
,
Gaitán, Juan
,
Ferrante, Daniela
,
Paredes, Paula
,
Domínguez, Erwin
,
Maestre, Fernando T.
Published in
Scientific data
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Food Technology And Biotechnology
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Scientific Data
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Phosphoric Acid
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Acid Hydrolysis
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Astaxanthin
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Cassava Starch
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Depolymerization
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Phosphorolysis
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Science & Technology
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631/158/2458
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631/158/670
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704/158/2453
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704/158/2456
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Acidic Soils
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Acidity
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