Search Results - Anberbir, Sofonyas M.

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    Evaluation of nutritional composition, functional and pasting properties of pearl millet, teff, and buckwheat grain composite flour

    Evaluation of nutritional composition, functional and pasting properties of pearl millet, teff, and buckwheat grain composite flour by Anberbir, Sofonyas M., Satheesh, Neela, Abera, Agimassie A., Kassa, Messenbet G., Tenagashaw, Mefin W., Asres, Degnet Teferi, Tiruneh, Abebaw Teshome, Habtu, Takele Ayanaw, Sadik, J.A., Wudineh, Tadele Andargie, Yehuala, Tadesse Fenta

    Published in Applied Food Research
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