Search Results - Andrade, G.C.R.M.

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    Evaluation of mycotoxins and their estimated daily intake in popcorn and cornflakes using LC-MS techniques

    Evaluation of mycotoxins and their estimated daily intake in popcorn and cornflakes using LC-MS techniques by Andrade, G.C.R.M., Pimpinato, R.F., Francisco, J.G., Monteiro, S.H., Calori-Domingues, M.A., Tornisielo, V.L.

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    Liquid chromatography–electrospray ionization tandem mass spectrometry and dynamic multiple reaction monitoring method for determining multiple pesticide residues in tomato

    Liquid chromatography–electrospray ionization tandem mass spectrometry and dynamic multiple reaction monitoring method for determining multiple pesticide residues in tomato by Andrade, G.C.R.M., Monteiro, S.H., Francisco, J.G., Figueiredo, L.A., Botelho, R.G., Tornisielo, V.L.

    Published in Food chemistry
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