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Search Results - Angel-Cuapio, Alejandro
Search Results - Angel-Cuapio, Alejandro
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Analysis verbal sensory methods in the evaluation of organic coffee with different roasting intensities
by
Flores-Chávez, Benito
,
Garza-López, Paul Misael
,
Angel-Cuapio, Alejandro
,
Hernández-León, Sergio
,
Espinosa-Zaragoza, Saúl
,
Villafaña-Rivera, Francisco Joaquín
,
Arce-Cervantes, Oscar
,
Espitia-López, Josefa
Published in
International journal of food properties
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Principal component analysis of the biological characteristics of entomopathogenic fungi in nutrient‐limited and cuticle‐based media
by
Montesinos‐Matías, Roberto
,
Ordaz‐Hernández, Armando
,
Angel‐Cuapio, Alejandro
,
Colin‐Bonifacio, Yazmin
,
Garcia‐Garcia, Rosa E.
,
Ángel‐Sahagún, Cesar A.
,
Arredondo‐Bernal, Hugo C.
Published in
Journal of basic microbiology
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Characterization of sensory profile by the CATA method of Mexican coffee brew considering two preparation methods: espresso and French press
by
Espitia-López, Josefa
,
Rogelio-Flores, Félix
,
Angel-Cuapio, Alejandro
,
Flores-Chávez, Benito
,
Arce-Cervantes, Oscar
,
Hernández-León, Sergio
,
Garza-López, Paul Misael
Published in
International journal of food properties
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Improvement of the production and quality of Cordyceps javanica conidia for the control of Diaphorina citri adults
by
Ordaz-Hernández, Armando
,
Montesinos-Matías, Roberto
,
Mellín-Rosas, Marco A.
,
Pérez-Aguirre, Teresa
,
Loera, Octavio
,
Angel-Cuapio, Alejandro
Published in
World journal of microbiology & biotechnology
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Secondary Metabolites of Entomopathogenic Fungi, Biological Alternative for the Control of Agricultural Pests and Disease: Present and Perspectives
by
Juan-Maldonado, Nallely San
,
Rodríguez-Navarro, Silvia
,
Angel-Cuapio, Alejandro
,
Bonilla, José Norberto Vásquez
,
Barranco-Florido, Juan Esteban
Published in
Advances in enzyme research
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Critical Values of Porosity in Rice Cultures of Isaria fumosorosea by Adding Water Hyacinth: Effect on Conidial Yields and Quality
by
Angel-Cuapio, Alejandro
,
Figueroa-Montero, Arturo
,
Favela-Torres, Ernesto
,
Viniegra-González, Gustavo
,
Perraud-Gaime, Isabelle
,
Loera, Octavio
Published in
Applied biochemistry and biotechnology
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The endophytic capacity of the entomopathogenic fungus Beauveria bassiana caused inherent physiological response in two barley (Hordeum vulgare) varieties
by
Veloz-Badillo, Guadalupe Monserrat
,
Riveros-Ramírez, Jessica
,
Angel-Cuapio, Alejandro
,
Arce-Cervantes, Oscar
,
Flores-Chávez, Benito
,
Espitia-López, Josefa
,
Loera, Octavio
,
Garza-López, Paul Misael
Published in
3 Biotech
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