Self-rated eyesight and handgrip strength in older adults by Smith, Lee, Allen, Peter, Pardhan, Shahina, Gorely, Trish, Grabovac, Igor, Smith, Annetta, López-Sánchez, Guillermo F., Yang, Lin, Jackson, Sarah E.

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Exploration of the effects of peer teaching of research on students in an undergraduate nursing programme by Thomson, Patricia, Smith, Annetta, Annesley, Sarah

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A multiple methods study on the pharmaceutical care needs of older people with sensory impairment and polypharmacy by Alhusein, Nour, Killick, Kirsty, Macaden, Leah, Smith, Annetta, Stoddart, Kathleen, Taylor, Andrea, Kroll, Thilo, Watson, Margaret

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Does time matter? An investigation of knowledge and attitudes following blood transfusion training by Smith, Annetta, Gray, Alexandra, Atherton, Iain, Pirie, Elizabeth, Jepson, Ruth

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The impact of a support centre for people with sensory impairment living in rural Scotland by Smith, Annetta, Shepherd, Ashley, Jepson, Ruth, Mackay, Seonaid

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“I know exactly what I'm going into”: recommendations for pre‐nursing experience from an evaluation of a pre‐nursing scholarship in rural Scotland by Smith, Annetta, Beattie, Michelle, Kyle, Richard G.

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Service provision for people with dementia in rural Scotland: Difficulties and innovations by Innes, Anthea, Cox, Sylvia, Smith, Annetta, Mason, Anne

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Service provision for people with dementia in rural Scotland by Innes, Anthea, Cox, Sylvia, Smith, Annetta, Mason, Anne

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A community music school by Smith, Annetta

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Student Chapters by Lorince, Margaret, Kramer, Rachel, Smith, Annetta, Yang, Yu-Jane

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Using all 10 gears. (10 factors that can effect successful entrepreneurship) by Lorince, Margaret, Kramer, Rachel, Smith, Annetta, Yang, Yu-Jane

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Childbirths at home and in birthing centers rose during COVID-19: Oregon 2020 vs prior years by Smith, Anna Jo Bodurtha, Zhou, R. Annetta, Sites, Emilie, Hallvik, Sara E., Cutler, David M., Chien, Alyna T.

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Dietary Sources of Nutrients Among US Children, 1989-1991 by Subar, Amy F, Krebs-Smith, Susan M, Cook, Annetta, Kahle, Lisa L

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Method for assessing food intakes in terms of servings based on food guidance by Cleveland, LE, Cook, DA, Krebs-Smith, SM, Friday, J

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US adults' fruit and vegetable intakes, 1989 to 1991: a revised baseline for the Healthy People 2000 objective by Krebs-Smith, S.M. (National Cancer Institute, Bethesda, MD.), Cook, A, Subar, A.F, Cleveland, L, Friday, J

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Characterizing food intake patterns of American adults by Krebs-Smith, SM, Cleveland, LE, Ballard-Barbash, R, Cook, DA, Kahle, LL

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Dietary Sources of Nutrients among US Adults, 1989 to 1991 by SUBAR, AMY F, KREBS-SMITH, SUSAN M, COOK, ANNETTA, KAHLE, LISA L

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Single Purpose vs. Added Purpose Activity: Performance Comparisons with Chronic Schizophrenics by Maurer, Terri L., Smith, Doris A., Armetta, Cynthia L.

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'One Big Family' in Crystal Springs by Smith, Vern E, Miller, Annetta

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The Soda War Fizzes Up by Miller, Annetta, Smith, Vern E

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