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Search Results - Ansolin, Isabella Maria Araldi
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Spray Chilling Microencapsulation of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis and Its Use in the Preparation of Savory Probiotic Cereal Bars
by
Bampi, Gabriel Bonetto
,
Backes, Geciane Toniazzo
,
Cansian, Rogério Luis
,
de Matos, Fernando Eustáquio
,
Ansolin, Isabella Maria Araldi
,
Poleto, Bianca Carla
,
Corezzolla, Larissa Rossett
,
Favaro-Trindade, Carmem Sílvia
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Food and bioprocess technology
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Food And Bioprocess Technology
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Agriculture
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Bars
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Bifidobacterium Animalis
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Biotechnology
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Chemistry
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Chemistry And Materials Science
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Chemistry/Food Science
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Chilling
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Communication
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Cooling
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Food Science
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Food Science & Technology
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Intestine
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Lactobacilli
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Lactobacillus Acidophilus
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Life Sciences & Biomedicine
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Microencapsulation
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Microorganisms
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Microparticles
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