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Search Results - Anu Appaiah, Konerira Aiyappa
Search Results - Anu Appaiah, Konerira Aiyappa
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Genome shuffling for phenotypic improvement of industrial strains through recursive protoplast fusion technology
by
Hospet, Ravichandra
,
Thangadurai, Devarajan
,
Cruz-Martins, Natália
,
Sangeetha, Jeyabalan
,
Anu Appaiah, Konerira Aiyappa
,
Chowdhury, Zaira Zaman
,
Bedi, Namita
,
Soytong, Kasem
,
Al Tawaha, Abdel Rahman Mohammad
,
Jabeen, Shoukat
,
Tallur, Misbah Mubeen
Published in
Critical reviews in food science and nutrition
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Physicochemical Characterization, Antioxidant Potential and Sensory Quality of Wine from Wild Edible Fruits of Flacourtia montana J. Graham
by
Mundaragi, Abhishek
,
Thangadurai, Devarajan
,
Appaiah, Konerira Aiyappa Anu
,
Dandin, Chethan Jambanna
,
Sangeetha, Jeyabalan
Published in
Brazilian archives of biology and technology
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Analysis of Free Sugars, Organic Acids, and Fatty Acids of Wood Apple (Limonia acidissima L.) Fruit Pulp
by
Lamani, Shrinivas
,
Anu-Appaiah, Konerira Aiyappa
,
Murthy, Hosakatte Niranjana
,
Dewir, Yaser Hassan
,
Rikisahedew, Jesamine J.
Published in
Horticulturae
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Fatty Acid Profile, Tocopherol Content of Seed Oil, and Nutritional Analysis of Seed Cake of Wood Apple (Limonia acidissima L.), an Underutilized Fruit-Yielding Tree Species
by
Lamani, Shrinivas
,
Anu-Appaiah, Konerira Aiyappa
,
Murthy, Hosakatte Niranjana
,
Dewir, Yaser Hassan
,
Rihan, Hail Z.
Published in
Horticulturae
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Horticulturae
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Brazilian Archives Of Biology And Technology
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Critical Reviews In Food Science And Nutrition
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Life Sciences & Biomedicine
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Science & Technology
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Agriculture
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Fatty Acids
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Fruits
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Gas Chromatography
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Gc-Ms
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Horticulture
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Hplc
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Limonia Acidissima
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Linoleic Acid
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Oils & Fats
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Potassium
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Seeds
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Sodium
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Wood
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Wood Apple
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Antioxidant Activity
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Apples
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