Evaluation of a lytic bacteriophage for bio-control of Salmonella Typhimurium in different food matrices by Thung, Tze Young, Lee, Epeng, Mahyudin, Nor Ainy, Anuradha, Karunakaramoorthy, Mazlan, Nurzafirah, Kuan, Chee Hao, Pui, Chai Fung, Ghazali, Farinazleen Mohamad, Mahmud Ab Rashid, Nor-Khaizura, Rollon, Wendy Dayang, Tan, Chia Wanq, Radu, Son

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