Eating habits of children and adolescents during the COVID‐19 pandemic: The impact of social isolation by Teixeira, Michelle Teixeira, Vitorino, Raquel Santiago, Silva, Julia Holandino, Raposo, Letícia Martins, Aquino, Luana Azevedo de, Ribas, Simone Augusta

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Addition of oat bran reduces HDL-C and does not potentialize effect of a low-calorie diet on remission of metabolic syndrome: A pragmatic, randomized, controlled, open-label nutrit... by Leão, Leila Sicupira Carneiro de Souza, Aquino, Luana Azevedo de, Dias, Juliana Furtado, Koifman, Rosalina Jorge

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Caracterização do ambiente alimentar de uma universidade pública do estado do Rio de Janeiro by Batista, Caroline de Araújo, Pereira, Alessandra da Silva, Dias, Juliana Furtado, Santos, Claúdia Roberta Bocca, Aquino, Luana Azevedo de, Leão, Leila Sicupira Carneiro de Souza, Franco, Amanda da Silva

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Bariatric Surgery: Impact on Body Composition After Roux-en-Y Gastric Bypass by de Aquino, Luana Azevedo, Pereira, Silvia Elaine, de Souza Silva, Jacqueline, Sobrinho, Carlos José Saboya, Ramalho, Andréa

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SEDENTARY BEHAVIOR AND ITS ASSOCIATION WITH UNIVERSITY STUDENTS' NUTRITIONAL STATUS by Liberato, Juliana Vieira, De Alcântara, Solange Pires Leite, Gobetti, Clara Affonso, De Alcântara, Bruno Dos Santos, de Aquino, Luana Azevedo

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DETERMINANTS OF FOOD CHOICES AND ITS ASSOCIATION WITH UNIVERSITY STUDENTS’ NUTRITIONAL STATUS by De Alcântara, Solange Pires Leite, Gobetti, Clara Affonso, Liberato, Juliana Vieira, De Assis, Bruno Dos Santos, de Aquino, Luana Azevedo

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ASSESSMENT OF FOOD CONSUMPTION AND NUTRIENT INTAKE OF OUTPATIENTS WITH CHRONIC DISEASES AT A UNIVERSITY FEDERAL HOSPITAL IN RIO DE JANEIRO by Duas, Juliana Furtado, Leão, Leila Sicupira Carneiro de Souza, Silva, Renata de Souza, Pereira, Alessandra Pereira, de Aquino, Luana Azevedo, Santos, Claudia Roberta Bocca

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SOCIALIZATION DURING MEALS AND ITS ASSOCIATION WITH UNIVERSITY STUDENTS' NUTRITIONAL STATUS by de Aquino, Luana Azevedo, Liberato, Juliana Vieira, de Alcântra, Solange Pires Leite, Gobetti, Clara Affonso, Franco Sena, Ana Beatriz, de Assis, Bruno dos Santos

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EATING PLACES AND ITS ASSOCIATION WITH UNIVERSITY STUDENTS' OVERWEIGHT by de Aquino, Luana Azevedo, Gobetti, Clara Affonso, de Alcântra, Solange Pires Leite, Liberato, Juliana Vieira, Franco Sena, Ana Beatriz, de Assis, Bruno dos Santos

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FOOD ENVIRONMENT CHARACTERIZATION OF A PUBLIC UNIVERSITY IN RIO DE JANEIRO by Dias, Juliana Furtado, Batista, Carolina de Araujo, Pereira, Alessandra Pereira, de Aquino, Luana Azevedo, Santos, Claudia Roberta Bocca, Leão, Leila Sicupira Carneiro de Souza, Franco, Amanda da Silva

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Do social protection programmes affect the burden of breast and cervical cancer? A systematic review by Gabrielli, Ligia, Alvim Matos, Sheila M., Luísa Patrão, Ana, Góes, Emanuelle F., da Conceição C. Almeida, Maria, M.S. Menezes, Greice, dos-Santos-Silva, Isabel, Azevedo e Silva, Gulnar, Teresa Bustamante-Teixeira, Maria, Barreto, Mauricio L., Vittal Katikireddi, Srinivasa, Leyland, Alastair H., Ferreira Campos, Luana, Maria Dias Fernandes de Novaes, Ester, de Almeida Pereira, Daniela, Rodrigues Santana, Elvira, Rodrigues Gonçalves Zeferino, Fernanda, Cleide da Silva Dias, Ana, Fernandes, Fábio G., Cristina de Oliveira Costa, Ana, M.L. Aquino, Estela

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Effect of rates and forms of nitrogen splitting on corn in the Brazilian Cerrado of Piau State by Jos, Ferreira Lustosa Filho, Jlio, Csar Azevedo Nbrega, Rafaela, Simo Abraho Nbrega, Fabrcio, Ribeiro Andrade, Leandro, Pereira Pacheco, Luana, Chcara Pires, Jssika, Martins de Aquino

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