Search Results - Ariyama, Kaoru

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  1. 1
    Determination of the Geographic Origin of Onions between Three Main Production Areas in Japan and Other Countries by Mineral Composition

    Determination of the Geographic Origin of Onions between Three Main Production Areas in Japan and Other Countries by Mineral Composition by Ariyama, Kaoru, Aoyama, Yoshinori, Mochizuki, Akashi, Homura, Yuji, Kadokura, Masashi, Yasui, Akemi

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  2. 2
    Determination of the Geographic Origin of Rice by Chemometrics with Strontium and Lead Isotope Ratios and Multielement Concentrations

    Determination of the Geographic Origin of Rice by Chemometrics with Strontium and Lead Isotope Ratios and Multielement Concentrations by Ariyama, Kaoru, Shinozaki, Miyuki, Kawasaki, Akira

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  3. 3
    Effects of Fertilization, Crop Year, Variety, and Provenance Factors on Mineral Concentrations in Onions

    Effects of Fertilization, Crop Year, Variety, and Provenance Factors on Mineral Concentrations in Onions by Ariyama, Kaoru, Nishida, Tadashi, Noda, Tomoaki, Kadokura, Masashi, Yasui, Akemi

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  4. 4
    Strontium and Lead Isotope Analyses for Determining the Geographic Origins of Grains

    Strontium and Lead Isotope Analyses for Determining the Geographic Origins of Grains by ARIYAMA, Kaoru, SHINOZAKI, Miyuki, KAWASAKI, Akira, ISHIDA, Yoshiki

    Published in Analytical Sciences
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  5. 5
    Application of Inorganic Element Ratios to Chemometrics for Determination of the Geographic Origin of Welsh Onions

    Application of Inorganic Element Ratios to Chemometrics for Determination of the Geographic Origin of Welsh Onions by Ariyama, Kaoru, Horita, Hiroshi, Yasui, Akemi

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  6. 6
    Chemometric Techniques on Inorganic Elements Composition for the Determination of the Geographic Origin of Welsh Onions

    Chemometric Techniques on Inorganic Elements Composition for the Determination of the Geographic Origin of Welsh Onions by ARIYAMA, Kaoru, HORITA, Hiroshi, YASUI, Akemi

    Published in Analytical Sciences
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  7. 7
    Estimation of Discrimination Errors in the Technique for Determining the Geographic Origin of Onions by Mineral Composition: Interlaboratory Study

    Estimation of Discrimination Errors in the Technique for Determining the Geographic Origin of Onions by Mineral Composition: Interlaboratory Study by Ariyama, K, Kadokura, M, Suzuki, T

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  8. 8
    Kinetic analysis of electron transfer from a graphite coating to horseradish peroxidase

    Kinetic analysis of electron transfer from a graphite coating to horseradish peroxidase by TATSUMA, T, ARIYAMA, K, OYAMA, N

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  9. 9
    The determination technique of the geographic origin of welsh onions [Allium fistulosum] by mineral composition and perspectives for the future

    The determination technique of the geographic origin of welsh onions [Allium fistulosum] by mineral composition and perspectives for the future by Ariyama, K.(Labeling and Consumer Services, Saitama (Japan). Center for Food Quality), Yasui, A

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  10. 10
    Electron Transfer from a Polythiophene Derivative to Compounds I and II of Peroxidases

    Electron Transfer from a Polythiophene Derivative to Compounds I and II of Peroxidases by Tatsuma, Tetsu, Ariyama, Kaoru, Oyama, Noboru

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  11. 11
    Peroxidase-incorporated hydrophilic polythiophene electrode for the determination of hydrogen peroxide in acetonitrile

    Peroxidase-incorporated hydrophilic polythiophene electrode for the determination of hydrogen peroxide in acetonitrile by Tatsuma, Tetsu, Ariyama, Kaoru, Oyama, Noboru

    Published in Analytica chimica acta
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