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Search Results - Asami, Danny K.
Search Results - Asami, Danny K.
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Comparison of the Total Phenolic and Ascorbic Acid Content of Freeze-Dried and Air-Dried Marionberry, Strawberry, and Corn Grown Using Conventional, Organic, and Sustainable Agricu...
by
Asami, Danny K
,
Hong, Yun-Jeong
,
Barrett, Diane M
,
Mitchell, Alyson E
Published in
Journal of agricultural and food chemistry
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Effect of aging, caloric restriction, and uncoupling protein 3 (UCP3) on mitochondrial proton leak in mice
by
Asami, Danny K.
,
McDonald, Roger B.
,
Hagopian, Kevork
,
Horwitz, Barbara A.
,
Warman, David
,
Hsiao, Aileen
,
Warden, Craig
,
Ramsey, Jon J.
Published in
Experimental gerontology
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High resolution MRI evaluation of meniscal volume and anthropometric correlations
by
Narvy, Steven J.
,
Asami, Danny K.
,
Solomon, Thomas C.
,
Burke, Wendy S.
,
Colletti, Patrick M.
,
Vangsness Jr, C. Thomas
Published in
Clinical anatomy (New York, N.Y.)
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Processing-induced changes in total phenolics and procyanidins in clingstone peaches
by
Asami, Danny K
,
Hong, Yun-Jeong
,
Barrett, Diane M
,
Mitchell, Alyson E
Published in
Journal of the science of food and agriculture
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