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Biochemical Mechanisms of Resistance to Black Pod Disease in Cocoa (Theobroma cacao L.)
by
Nyadanu, D.
,
Akromah, R.
,
Adomako, B.
,
Kwoseh, C.
,
Lowor, S.T.
,
Dzahini-Ob, H.
,
Akrofi, A.Y.
,
Ansah, F. Owusu
,
Asiama, Yaw Opoku
,
Assuah, M.K.
Published in
American journal of biochemistry and molecular biology
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Efficacy of screening methods used in breeding for black pod disease resistance varieties in cocoa
by
Nyadanu, D
,
Assuah, M.K
,
Adomako, B
,
Asiama, Yaw Opoku
,
Opoku, I.Y
,
Adu-Ampomah, Y
Published in
African crop science journal
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African Crop Science Journal
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American Journal Of Biochemistry And Molecular Biology
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Subjects
Black Pod Disease
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Carbohydrates
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Phytophthora Palmivora, Penetration Resistance, Theobroma Cacao
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Phytophthora Palmivora, Résistance À La Pénétration, Theobroma Cacao
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Phytophthora Species
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Polyphenol
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Proteins
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Resistance Mechanisms
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Theobroma Cacao L
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Ezb Electronic Journals Library
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