Search Results - Atika, Benaissa

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  1. 1
    Bioactive Metabolite Composition and Biological Properties of Date Syrups of Four Cultivars

    Bioactive Metabolite Composition and Biological Properties of Date Syrups of Four Cultivars by Yamina, Mimouni, Atika, Benaissa, Hafsia, Bedda

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  2. 2
    Comparative Study of Some Physicochemical Criteria of the Milk of Goats Raised in the Touggourt Region, Algeria

    Comparative Study of Some Physicochemical Criteria of the Milk of Goats Raised in the Touggourt Region, Algeria by Atika, Benaissa, Yamina, Mimouni, Baaissa, Babelhadj

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  3. 3
    Evolution of Psychrotrophic Bacteria on Beef During Refrigeration

    Evolution of Psychrotrophic Bacteria on Beef During Refrigeration by Atika, Benaissa, Baaissa, Babelhadj, Yamina, Mimouni, Imene, Touhami

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  4. 4
    Diaphragm Bone in Dromedary (Camelus dromedarius L., 1758): Anatomy and Investigation Using Computed Tomography Imaging

    Diaphragm Bone in Dromedary (Camelus dromedarius L., 1758): Anatomy and Investigation Using Computed Tomography Imaging by Faiza Tekkouk-Zemmouchi, Baaissa Babelhadj, Rania Ridouh, Eric Betti, Abdelkader Adamou, Louiza Benhamza-Manssar, Archibald Poisson, Atika Benaissa, Kassem Altoama, Christian Tavernier, Claude Guintard

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  5. 5
    Microbiological characterization of camel and sheep meat preserved by refrigeration and lactic acid

    Microbiological characterization of camel and sheep meat preserved by refrigeration and lactic acid by Atika, Benaissa, Aminata, Ould el hadj Khellil, Abdelkadder, Adamou, Baaissa, Babelhadj

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