Bioactivity, Physicochemical and Sensory Properties of Probiotic Yoghurt Made from Whole Milk Powder Reconstituted in Aqueous Fennel Extract by Atwaa, El Sayed Hassan, Shahein, Magdy Ramadan, El-Sattar, El Sayed Abd, Hijazy, Hayfa Hussin Ali, Albrakati, Ashraf, Elmahallawy, Ehab Kotb

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The Impact of Date Syrup on the Physicochemical, Microbiological, and Sensory Properties, and Antioxidant Activity of Bio-Fermented Camel Milk by Shahein, Magdy Ramadan, Atwaa, El Sayed Hassan, Elkot, Wael F., Hijazy, Hayfa Hussin Ali, Kassab, Rami B., Alblihed, Mohamed A., Elmahallawy, Ehab Kotb

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Antimicrobial Activity of Some Plant Extracts and Their Applications in Homemade Tomato Paste and Pasteurized Cow Milk as Natural Preservatives by Atwaa, El Sayed Hassan, Shahein, Magdy Ramadan, Radwan, Hanan A, Mohammed, Nahed S, Aloraini, Maha A, Albezrah, Nisreen Khalid Aref, Alharbi, Maha A, Sayed, Haitham Helmy, Daoud, Mamdouh Abdelmegid, Elmahallawy, Ehab Kotb

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Production of a Yogurt Drink Enriched with Golden Berry (Physalispubescens L.) Juice and Its Therapeutic Effect on Hepatitis in Rats by Shahein, Magdy Ramadan, Atwaa, El Sayed Hassan, Radwan, Hanan A., Elmeligy, Abdelmoneim Ahmed, Hafiz, Amin A., Albrakati, Ashraf, Elmahallawy, Ehab Kotb

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Assessment of the physicochemical and sensory characteristics of fermented camel milk fortified with Cordia myxa and its biological effects against oxidative stress and hyperlipide... by Atwaa, El Sayed Hassan, Shahein, Magdy Ramadan, Raya-Álvarez, Enrique, Abd El-Sattar, El Sayed, Hassan, Moustafa A A, Hashim, Madeha Ahmed, Dahran, Naief, El-Khadragy, Manal F, Agil, Ahmad, Elmahallawy, Ehab Kotb

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Remedial Action of Yoghurt Enriched with Watermelon Seed Milk on Renal Injured Hyperuricemic Rats by Shahein, Magdy Ramadan, Atwaa, El Sayed Hassan, El-Zahar, Khaled Magawry, Elmaadawy, Ahdab Abdo, Hijazy, Hayfa Hussin Ali, Sitohy, Mahmoud Zaky, Albrakati, Ashraf, Elmahallawy, Ehab Kotb

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Effect of Fermented Camel Milk Containing Pumpkin Seed Milk on the Oxidative Stress Induced by Carbon Tetrachloride in Experimental Rats by Shahein, Magdy Ramadan, Atwaa, El Sayed Hassan, Alrashdi, Barakat M., Ramadan, Mahytab Fawzy, Abd El-Sattar, El Sayed, Siam, Adel Abdel Hameed, Alblihed, Mohamed A., Elmahallawy, Ehab Kotb

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Effects of Fermented Camel Milk Supplemented with Sidr Fruit (Ziziphus spina-christi L.) Pulp on Hyperglycemia in Streptozotocin-Induced Diabetic Rats by Atwaa, El Sayed Hassan, Shahein, Magdy Ramadan, Alrashdi, Barakat M, Hassan, Moustafa A. A, Alblihed, Mohamed A, Dahran, Naief, Ali, Fatma Abo Zakaib, Elmahallawy, Ehab Kotb

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