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Phytochemical analysis, antioxidant activity and modulatory effect of aqueous leaf extract of Pistacia lentiscus L on oxaliplatin-induced oxidative stress in isolated rat liver mit...
by
Chouikh, Nesrine
,
Benguedouar, Lamia
,
Ayad, Rabha
,
Medjahed, Zeineb
,
Bento-Silva, Andreia
,
Duarte, Noelia
,
Sifour, Mohamed
Published in
Drug and chemical toxicology (New York, N.Y. 1978)
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Structural behavior, FTIR spectra of five Algerian honeys, and sensory acceptance of margarine enriched with honey
by
Guenaoui, Nawel
,
Ouchemoukh, Salim
,
Amessis‐Ouchemoukh, Nadia
,
Otmani, Amar
,
Ayad, Rabha
,
Sadou, Dyhia
,
Pușcaș, Andreea
,
Mureșan, Vlad
Published in
Journal of food science
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Biological properties of extracts from the mixture of honey and berries of Pistacia lentiscus
by
Ayad, Rabha
,
Amessis-Ouchemoukh, Nadia
,
Otmani, Amar
,
Guenaoui, Nawel
,
Sadou, Dyhia
,
Madani, Khodir
,
Ouchemoukh, Salim
Published in
Nutrition and health (Berkhamsted)
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Pomological Analyses, Physicochemical Properties, Antioxidant Activities, and Microbial Inhibition of Pistacia lentiscus Berries During Ripening
by
Ayad, Rabha
,
Amessis-Ouchemoukh, Nadia
,
Guenaoui, Nawel
,
Sadou, Dyhia
,
Madani, Khodir
,
Ouchemoukh, Salim
Published in
Erwerbsobstbau
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Erratum to: Pomological Analyses, Physicochemical Properties, Antioxidant Activities, and Microbial Inhibition of Pistacia lentiscus Berries During Ripening
by
Ayad, Rabha
,
Amessis-Ouchemoukh, Nadia
,
Guenaoui, Nawel
,
Sadou, Dyhia
,
Madani, Khodir
,
Ouchemoukh, Salim
Published in
Erwerbsobstbau
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Elaboration of enriched margarine with lentisk oil and honey: Formulation, characterization, and monitoring of oxidative stability
by
Sadou, Dyhia
,
Amessis‐Ouchemoukh, Nadia
,
Ouchemoukh, Salim
,
Ayad, Rabha
,
Guenaoui, Nawel
,
Otmani, Amar
,
Bachir‐bey, Mostapha
,
Hadjal, Samir
,
Madani, Khodir
Published in
European journal of lipid science and technology
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Pollen profiles, physicochemical characteristics, and antioxidant activities of two honey samples from Jijel City (Algeria)
by
Ayad, Rabha
,
Amessis-Ouchemoukh, Nadia
,
Ouchemoukh, Salim
,
Madani, Khodir
,
Boulekbache-Makhlouf, Lila
Published in
The Annals of the University Dunarea de Jos of Galati. Fascicle VI, Food technology
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POLLEN PROFILES, PHYSICOCHEMICAL CHARACTERISTICS, AND ANTIOXIDANT ACTIVITIES OF TWO HONEY SAMPLES FROM JIJEL CITY (ALGERIA)
by
Ayad, Rabha
,
Amessis-Ouchemoukh, Nadia
,
Ouchemoukh, Salim
,
Madani, Khodir
,
Boulekbache-Makhlouf, Lila
Published in
The Annals of the University Dunarea de Jos of Galati. Fascicle VI, Food technology
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