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Search Results - Aydın, Çağlar Mert
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Evaluation of antioxidant, antimicrobial, and bioactive properties and peptide sequence composition of Malatya apricot kernels
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Aydın, Çağlar Mert
,
Çelikbıçak, Ömür
,
Hayaloğlu, Ali Adnan
Published in
Journal of the science of food and agriculture
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Characteristics of Hozat apricot seed oil as a new source of oilseed
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Aydin, Çağlar Mert
Published in
Applied Food Research
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Seed content and its oil composition in walnut cultivated from Tunceli, Türkiye
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Aydın, Çağlar Mert
,
Güven, Alper
Published in
Cogent food & agriculture
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