Search Results - Ayele Negatu, Abebaw

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    Effect of samma (Urtica simensis) leaves flour fortification on physical quality, nutritional composition, and sensory characteristics of wheat bread

    Effect of samma (Urtica simensis) leaves flour fortification on physical quality, nutritional composition, and sensory characteristics of wheat bread by Teshome Tiruneh, Abebaw, Mekuria Mengie, Getnet, Ayele Negatu, Abebaw

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    Effect of Anchote (Coccinia abyssinica) and Potato Starch Addition on Colloidal Stability of Pineapple Juice

    Effect of Anchote (Coccinia abyssinica) and Potato Starch Addition on Colloidal Stability of Pineapple Juice by Tiruneh, Abebaw Teshome, Negatu, Abebaw Ayele, Satheesh, Neela

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