Search Results - Azimi-Salim, Shamimeh

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  1. 1
    State-of-the-art nanosensors and kits for the detection of antibiotic residues in milk and dairy products

    State-of-the-art nanosensors and kits for the detection of antibiotic residues in milk and dairy products by Abedi-Firoozjah, Reza, Alizadeh-Sani, Mahmood, Zare, Leila, Rostami, Omid, Azimi Salim, Shamimeh, Assadpour, Elham, Azizi-Lalabadi, Maryam, Zhang, Fuyuan, Lin, Xingyu, Jafari, Seid Mahdi

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  2. 2
    Application of smart packaging for seafood: A comprehensive review

    Application of smart packaging for seafood: A comprehensive review by Abedi‐Firoozjah, Reza, Salim, Shamimeh Azimi, Hasanvand, Sara, Assadpour, Elham, Azizi‐Lalabadi, Maryam, Prieto, Miguel A., Jafari, Seid Mahdi

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  3. 3
    Freshness/spoilage monitoring of protein-rich foods by betacyanin-loaded gelatin/carboxymethyl cellulose halochromic labels

    Freshness/spoilage monitoring of protein-rich foods by betacyanin-loaded gelatin/carboxymethyl cellulose halochromic labels by Abedi-Firoozjah, Reza, Azimi-Salim, Shamimeh, Afrah, Arvin, Yekta, Reza, Assadpour, Elham, Azizi-Lalabadi, Maryam, Jafari, Seid Mahdi

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  4. 4
    Development of green halochromic smart and active packaging materials: TiO2 nanoparticle- and anthocyanin-loaded gelatin/κ-carrageenan films

    Development of green halochromic smart and active packaging materials: TiO2 nanoparticle- and anthocyanin-loaded gelatin/κ-carrageenan films by Alizadeh Sani, Mahmood, Tavassoli, Milad, Salim, Shamimeh Azimi, Azizi-lalabadi, Maryam, McClements, David Julian

    Published in Food hydrocolloids
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  5. 5
    Application of cellulose and cellulose derivatives in smart/intelligent bio-based food packaging

    Application of cellulose and cellulose derivatives in smart/intelligent bio-based food packaging by Yekta, Reza, Abedi-Firoozjah, Reza, Azimi Salim, Shamimeh, Khezerlou, Arezou, Abdolmaleki, Khadije

    Published in Cellulose (London)
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  6. 6
    Maillard-reaction (glycation) of biopolymeric packaging films; principles, mechanisms, food applications

    Maillard-reaction (glycation) of biopolymeric packaging films; principles, mechanisms, food applications by Zhang, Wanli, Azizi-Lalabadi, Maryam, Roy, Swarup, Salim, Shamimeh Azimi, Castro-Muñoz, Roberto, Jafari, Seid Mahdi

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  7. 7
    A comprehensive image of environmental toxic heavy metals in red meat: A global systematic review and meta-analysis and risk assessment study

    A comprehensive image of environmental toxic heavy metals in red meat: A global systematic review and meta-analysis and risk assessment study by Salim, Shamimeh Azimi, Sarraf ov, Narges, Dana, Zeinab, Hashami, Zahra, Afrah, Arvin, Sadeghi, Ehsan, Bashiry, Moein

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  8. 8
    Comparison of the pH- and NH3-sensitivity of chitosan/polyvinyl alcohol smart films containing anthocyanins or betacyanins for monitoring fish freshness

    Comparison of the pH- and NH3-sensitivity of chitosan/polyvinyl alcohol smart films containing anthocyanins or betacyanins for monitoring fish freshness by Reza Abedi-Firoozjah, Shamimeh Azimi-Salim, Arvin Afrah, Mohammad Hadi Moradiyan, Elham Assadpour, Zahra Sarlak, Maryam Azizi-Lalabadi, Danial Dehnad, Seid Mahdi Jafari

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