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BIOMECHANICAL PROPERTIES OF MEAT AND THEIR CORRELATION TO TENDERNESS
by
SPADARO, VICTORIA
,
ALLEN, DAVID H.
,
KEETON, JIMMY T.
,
MOREIRA, ROSANA
,
BOLEMAN, RANDI M.
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Journal of texture studies
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Journal Of Texture Studies
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Biological And Medical Sciences
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Food Industries
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Fundamental And Applied Biological Sciences. Psychology
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