Search Results - Bae, Hyang-Nam

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    Removal of off-flavors from sea tangle (Laminaria japonica) extract by fermentation with Aspergillus oryzae

    Removal of off-flavors from sea tangle (Laminaria japonica) extract by fermentation with Aspergillus oryzae by Seo, Yong-Soo, Bae, Hyang-Nam, Eom, Sung-Hwan, Lim, Keun-Sick, Yun, In-Hye, Chung, Yong-Hyun, Jeon, Jeong-Min, Kim, Hyun-Woo, Lee, Myung-Suk, Lee, Yang-Bong, Kim, Young-Mog

    Published in Bioresource technology
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