The serine–glycine–one-carbon metabolic network orchestrates changes in nitrogen and sulfur metabolism and shapes plant development by Rosa-Téllez, Sara, Alcántara-Enguídanos, Andrea, Martínez-Seidel, Federico, Casatejada-Anchel, Ruben, Saeheng, Sompop, Bailes, Clayton L, Erban, Alexander, Barbosa-Medeiros, David, Alepúz, Paula, Matus, José Tomás, Kopka, Joachim, Muñoz-Bertomeu, Jesús, Krueger, Stephan, Roje, Sanja, Fernie, Alisdair R, Ros, Roc

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Genetic and functional basis of the reduction effect in bacteriophage ΦX174 by Bailes, Clayton L., Biggs, Karin R.H., Scott, LuAnn, Wichman, Holly A., Schwartz, Elissa J.

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Ecological Approach to Understanding Superinfection Inhibition in Bacteriophage by Biggs, Karin R H, Bailes, Clayton L, Scott, LuAnn, Wichman, Holly A, Schwartz, Elissa J

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Formate‐tetrahydrofolate ligase: supplying the cytosolic one‐carbon network in roots with one‐carbon units originating from glycolate by Saeheng, Sompop, Bailes, Clayton, Bao, Han, Gashu, Kelem, Morency, Matt, Arlynn, Tana, Smertenko, Andrei, Walker, Berkley James, Roje, Sanja

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A novel formamidase is required for riboflavin biosynthesis in invasive bacteria by Yurgel, Svetlana N., Johnson, Skylar A., Rice, Jennifer, Sa, Na, Bailes, Clayton, Baumgartner, John, Pitzer, Josh E., Roop, R. Martin, Roje, Sanja

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HIV Dynamics With Immune Responses: Perspectives From Mathematical Modeling by Schwartz, Elissa J., Biggs, Karin R. H., Bailes, Clayton, Ferolito, Kari A., Vaidya, Naveen K.

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Internal endpoint temperature (level of cooking doneness) effects on the fatty acid and mineral profiles of grilled lamb m. longissimus lumborum by Holman, Benjamin W.B., Fowler, Stephanie M., Bailes, Kristy L., Meyer, Richard G., Hopkins, David L., Clayton, Edward H.

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The impact of supplementing lambs with algae on growth, meat traits and oxidative status by Hopkins, D.L., Clayton, E.H., Lamb, T.A., van de Ven, R.J., Refshauge, G., Kerr, M.J., Bailes, K., Lewandowski, P., Ponnampalam, E.N.

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The effect of perennial and annual wheat forages, fed with or without lucerne, on the fatty acid profile and oxidative status of lamb meat by Holman, Benjamin W.B., Fowler, Stephanie M., Refshauge, Gordon, Hayes, Richard C., Newell, Matthew T., Clayton, Edward H., Bailes, Kristy L., Hopkins, David L.

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The association between iron deficiency and outcomes: a secondary analysis of the intravenous iron therapy to treat iron deficiency anaemia in patients undergoing major abdominal s... by Clevenger, B., Abeysiri, S., Browne, J. P., Macdougall, I. C., Murphy, G. J., Anker, S. D., Besser, Martin, Clevenger, Ben, Miles, Lachlan, Baikady, Ravishankar Rao, Dahly, Darren, Van Loen, Shelley, Anker, Stefan, Besser, Martin, Abeysiri, Sandy, Pepper, John, Van Dyck, Laura, Anker, Stefan, Keidan, Jane, Collier, Timothy, Baikady, Ravishankar Rao, Black, Ethel, Lawrence, Helen, Rooms, Martin, Pirie, Katrina, Gerstman, Michelle, Kasivisvanathan, Ramanathan, Eeles, Alex, McCanny, Jamie, Reynolds, Toby, Evans, Matthew, Parkinson, David, Ryu, Jung, Gallego, Laura, Rocha, Magda, Hardwick, Joanna, Mohammed, Aminata, Okello, Jane, Sanghera, Sumayer, Dennis, Andy, Bird, Sarah, Shiridzinomwa, Connie, Hammonds, Fiona, Staddon, Sara, Johnson, Lucy, Greig, Louise, Noble, Harriet, Grocott, Mike, Otto, James, Bartlett, Pauline, Seaward, Leanne, Thyseen, Madeleine, Chiam, Patrick, Colling, Kerry, Messer, Cheryl, Poonawala, Gail, McNeela, Fiona, Wilson, Jonathan, Ma, Sara, Redfearn, Heidi, Wilcock, Danielle, Lowe, Justine, Patel, Anoop, Saini, Rajan, McCretton, Thomas, Chima, Kiran, Chattersingh, Anjalee, Keen, Anne, Keatley, Clare, Jenkins, Stephen, Breaton, Chris, Parker, Jane, Mallett, Susan, James, Sarah, Chan, Kim, Catterall, Marisa, Thomas, Anni, Mercer, Lily, Cupitt, Jason, McNamara, Helen, McCormac, Richard, Ford, Simon, Beames, Susan, Townshend, Paula, Jones, Chris, Pendry, Kate, Chishti, Ahmed, Corbett, Carolyn, Horton, Sarah, Hariharan, Vimal, Ng, Oliver, Bush, Debbie, Dickson, Edward, Ward, Amy, Faulkner, Maria, Gabrielle, Claire, Martin, Sharon, Alexander‐Sefre, Farhad, Kubitzek, Christiane, Humphreys, Sally

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Differential Response to an Algae Supplement High in DHA Mediated by Maternal Periconceptional Diet: Intergenerational Effects of n-6 Fatty Acids by Clayton, Edward H., Lamb, Tracy A., Refshauge, Gordon, Kerr, Matthew J., Bailes, Kristy L., Ponnampalam, Eric N., Friend, Michael A., Hopkins, David L.

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