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Nutritional Quality and Safety Characteristics of Imported Biscuits Marketed in Basrah, Iraq
by
Haider, Noor N.
,
Altemimi, Ammar B.
,
George, Saher S.
,
Baioumy, Ahmed Adel
,
El-Maksoud, Ahmed Ali Abd
,
Pasqualone, Antonella
,
Abedelmaksoud, Tarek Gamal
Published in
Applied sciences
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Applied Sciences
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Acrylamide
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Ammonia
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Bacteria
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Bakery Product
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Biscuit
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Biscuits
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Cadmium
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Carbohydrates
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Chemical Contaminants
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Chemistry
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Chemistry, Multidisciplinary
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Cookie
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Cracker
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Developing Countries
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Digestive
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Engineering
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