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Search Results - Balcells, María Florencia
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Probiotic lactobacilli as a promising strategy to ameliorate disorders associated with intestinal inflammation induced by a non-steroidal anti-inflammatory drug
by
Monteros, María José Martínez
,
Galdeano, Carolina Maldonado
,
Balcells, María Florencia
,
Weill, Ricardo
,
De Paula, Juan Andrés
,
Perdigón, Gabriela
,
Cazorla, Silvia Inés
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Scientific reports
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Fermented pomegranate juice enriched with pomegranate seed oil ameliorates metabolic disorders associated with a high-fat diet in C57BL/6 mice
by
Isas, Ana Sofía
,
Balcells, María Florencia
,
Maldonado Galdeano, Carolina
,
Palomo, Iván
,
Rodriguez, Lyanne
,
Fuentes, Eduardo
,
Luna Pizarro, Patricia
,
Mateos Briz, Raquel
,
Mozzi, Fernanda
,
Van Nieuwenhove, Carina
Published in
Food chemistry
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Untangling adaptive functioning of PMM2-CDG across age and its impact on parental stress: a cross-sectional study
by
Epifani, Florencia
,
Pujol Serra, Susana María
,
Llorens, Marta
,
Balcells, Sol
,
Nolasco, Gregorio
,
Bolasell, Mercè
,
Aguilera-Albesa, Sergio
,
Cancho Candela, Ramon
,
Cuevas Cervera, José Luis
,
García Sánchez, Verónica
,
Garcia, Oscar
,
Miranda-Herrero, María Concepción
,
Moreno-Lozano, Pedro J.
,
Robles, Bernabé
,
Roldán Aparicio, Susana
,
Velázquez Fragua, Ramón
,
Serrano, Mercedes
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Probiotic Consumption Boosts Thymus in Obesity and Senescence Mouse Models
by
Balcells, Florencia
,
Martínez Monteros, María José
,
Gómez, Alba Lorena
,
Cazorla, Silvia Inés
,
Perdigón, Gabriela
,
Maldonado-Galdeano, Carolina
Published in
Nutrients
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