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High temperature inhibits ascorbate recycling and light stimulation of the ascorbate pool in tomato despite increased expression of biosynthesis genes
by
Massot, Capucine
,
Bancel, Doriane
,
Lopez Lauri, Félicie
,
Truffault, Vincent
,
Baldet, Pierre
,
Stevens, Rebecca
,
Gautier, Hélène
Published in
PloS one
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A model approach revealed the relationship between banana pulp acidity and composition during growth and post harvest ripening
by
Etienne, Audrey
,
Génard, Michel
,
Bancel, Doriane
,
Benoit, Sophie
,
Bugaud, Christophe
Published in
Scientia horticulturae
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microplate reader: an efficient tool for the separate enzymatic analysis of sugars in plant tissues - validation of a micro-method
by
Gomez, L
,
Bancel, D
,
Rubio, E
,
Vercambre, G
Published in
Journal of the science of food and agriculture
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Determination of the Composition in Sugars and Organic Acids in Peach Using Mid Infrared Spectroscopy: Comparison of Prediction Results According to Data Sets and Different Referen...
by
Bureau, Sylvie
,
Quilot-Turion, Bénédicte
,
Signoret, Véronique
,
Renaud, Christel
,
Maucourt, Mickael
,
Bancel, Doriane
,
Renard, Catherine M. G. C
Published in
Analytical chemistry (Washington)
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Antioxidant pool optimization in Carthamus tinctorius L. leaves under different NaCl levels and treatment durations
by
Zaoui, Sonia
,
Gautier, Hélène
,
Bancel, Doriane
,
Chaabani, Ghaya
,
Wasli, Hanen
,
Lachaâl, Mokhtar
,
Karray-Bouraoui, Najoua
Published in
Acta physiologiae plantarum
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Citrate and malate accumulation in banana fruit (Musa sp. AA) is highly affected by genotype and fruit age, but not by cultural practices
by
Etienne, A.
,
Génard, M.
,
Bancel, D.
,
Benoit, S.
,
Lemire, G.
,
Bugaud, C.
Published in
Scientia horticulturae
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High Temperature Inhibits Ascorbate Recycling and Light Stimulation of the Ascorbate Pool in Tomato despite Increased Expression of Biosynthesis Genes: e84474
by
Massot, Capucine
,
Bancel, Doriane
,
Lauri, Felicie Lopez
,
Truffault, Vincent
,
Baldet, Pierre
,
Stevens, Rebecca
,
Gautier, Helene
Published in
PloS one
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Detection of elemental composition and caloric value variability at individual level in newly emerged brown trout Salmo trutta L
by
Lelong, A.
,
Bolliet, V.
,
Bancel, D.
,
Gaudin, P.
Published in
Journal of fish biology
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