Dietary flavonoids of Spanish youth: intakes, sources, and association with the Mediterranean diet by Bawaked, Rowaedh Ahmed, Schröder, Helmut, Ribas-Barba, Lourdes, Cárdenas, Gabriela, Peña-Quintana, Luis, Pérez-Rodrigo, Carmen, Fíto, Montserrat, Serra-Majem, Lluis

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Patterns of Change in Dietary Habits and Physical Activity during Lockdown in Spain Due to the COVID-19 Pandemic by Pérez-Rodrigo, Carmen, Gianzo Citores, Marta, Hervás Bárbara, Gotzone, Ruiz-Litago, Fátima, Casis Sáenz, Luis, Arija, Victoria, López-Sobaler, Ana M, Martínez de Victoria, Emilio, Ortega, Rosa M, Partearroyo, Teresa, Quiles-Izquierdo, Joan, Ribas-Barba, Lourdes, Rodríguez-Martín, Amelia, Salvador Castell, Gemma, Tur, Josep A, Varela-Moreiras, Gregorio, Serra-Majem, Lluis, Aranceta-Bartrina, Javier

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Usage of plant food supplements across six European countries: findings from the PlantLIBRA consumer survey by Garcia-Alvarez, Alicia, Egan, Bernadette, de Klein, Simone, Dima, Lorena, Maggi, Franco M, Isoniemi, Merja, Ribas-Barba, Lourdes, Raats, Monique M, Meissner, Eva Melanie, Badea, Mihaela, Bruno, Flavia, Salmenhaara, Maija, Milà-Villarroel, Raimon, Knaze, Viktoria, Hodgkins, Charo, Marculescu, Angela, Uusitalo, Liisa, Restani, Patrizia, Serra-Majem, Lluís

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Projected Prevalence of Inadequate Nutrient Intakes in Europe by Viñas, Blanca Roman, Barba, Lourdes Ribas, Ngo, Joy, Gurinovic, Mirjana, Novakovic, Romana, Cavelaars, Adriënne, de Groot, Lisette C. P. G. M., van’t Veer, Pieter, Matthys, Christophe, Majem, Lluís Serra

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Monetary Diet Cost, Diet Quality, and Parental Socioeconomic Status in Spanish Youth by Schröder, Helmut, Gomez, Santiago F, Ribas-Barba, Lourdes, Pérez-Rodrigo, Carmen, Bawaked, Rowaedh Ahmed, Fíto, Montserrat, Serra-Majem, Lluis

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International Physical Activity Questionnaire: Reliability and validity in a Spanish population by Roman-Viñas, Blanca, Serra-Majem, Lluis, Hagströmer, Maria, Ribas-Barba, Lourdes, Sjöström, Michael, Segura-Cardona, Ramon

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Adverse Effects of Plant Food Supplements Self-Reported by Consumers in the PlantLIBRA Survey Involving Six European Countries by Restani, Patrizia, Di Lorenzo, Chiara, Garcia-Alvarez, Alicia, Badea, Mihaela, Ceschi, Alessandro, Egan, Bernadette, Dima, Lorena, Lüde, Saskia, Maggi, Franco M, Marculescu, Angela, Milà-Villarroel, Raimon, Raats, Monique M, Ribas-Barba, Lourdes, Uusitalo, Liisa, Serra-Majem, Lluís

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Validity of dietary patterns to assess nutrient intake adequacy by Román-Viñas, Blanca, Ribas Barba, Lourdes, Ngo, Joy, Ángel Martínez-González, Miguel, Wijnhoven, Trudy M. A., Serra-Majem, Lluís

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Cumulative Effect of Obesogenic Behaviours on Adiposity in Spanish Children and Adolescents by Schröder, Helmut, Bawaked, Rowaedh Ahmed, Ribas-Barba, Lourdes, Izquierdo-Pulido, Maria, Roman-Viñas, Blanca, Fíto, Montserrat, Serra-Majem, Lluis

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Effects of dietary assessment methods on assessing risk of nutrient intake adequacy at the population level: from theory to practice by Ribas-Barba, Lourdes, Serra-Majem, Lluís, Román-Viñas, Blanca, Ngo, Joy, García-Álvarez, Alicia

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Prevalence of abdominal obesity in Spanish children and adolescents. Do we need waist circumference measurements in pediatric practice? by Schröder, Helmut, Ribas, Lourdes, Koebnick, Corinna, Funtikova, Anna, Gomez, Santiago F, Fíto, Montserat, Perez-Rodrigo, Carmen, Serra-Majem, Lluis

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Trends in blood lipids and fat soluble vitamins in Catalonia, Spain (1992–2003) by Serra-Majem, Lluís, Pastor-Ferrer, Ma Cruz, Castell, Conxa, Ribas-Barba, Lourdes, Román-Viñas, Blanca, Ribera, Laia Font, Plasencia, Antoni, Salleras, Lluis

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Updating the Food-Based Dietary Guidelines for the Spanish Population: The Spanish Society of Community Nutrition (SENC) Proposal by Aranceta-Bartrina, Javier, Partearroyo, Teresa, López-Sobaler, Ana M, Ortega, Rosa M, Varela-Moreiras, Gregorio, Serra-Majem, Lluis, Pérez-Rodrigo, Carmen

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Prevalence and deteminants of obesity in Spanish children and young people by Serra-Majem, Lluis, Bartrina, Javier Aranceta, Pérez-Rodrigo, Carmen, Ribas-Barba, Lourdes, Delgado-Rubio, Alfonso

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Usage of Plant Food Supplements (PFS) for weight control in six European countries: results from the PlantLIBRA PFS Consumer Survey 2011-2012 by Garcia-Alvarez, Alicia, Mila-Villarroel, Raimon, Ribas-Barba, Lourdes, Egan, Bernadette, Badea, Mihaela, Maggi, Franco M, Salmenhaara, Maija, Restani, Patrizia, Serra-Majem, Lluis

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Ibero⁻American Consensus on Low- and No-Calorie Sweeteners: Safety, Nutritional Aspects and Benefits in Food and Beverages by Serra-Majem, Lluis, Raposo, António, Aranceta-Bartrina, Javier, Varela-Moreiras, Gregorio, Logue, Caomhan, Laviada, Hugo, Socolovsky, Susana, Pérez-Rodrigo, Carmen, Aldrete-Velasco, Jorge Antonio, Meneses Sierra, Eduardo, López-García, Rebeca, Ortiz-Andrellucchi, Adriana, Gómez-Candela, Carmen, Abreu, Rodrigo, Alexanderson, Erick, Álvarez-Álvarez, Rolando Joel, Álvarez Falcón, Ana Luisa, Anadón, Arturo, Bellisle, France, Beristain-Navarrete, Ina Alejandra, Blasco Redondo, Raquel, Bochicchio, Tommaso, Camolas, José, Cardini, Fernando G, Carocho, Márcio, Costa, Maria do Céu, Drewnowski, Adam, Durán, Samuel, Faundes, Víctor, Fernández-Condori, Roxana, García-Luna, Pedro P, Garnica, Juan Carlos, González-Gross, Marcela, La Vecchia, Carlo, Leis, Rosaura, López-Sobaler, Ana María, Madero, Miguel Agustín, Marcos, Ascensión, Mariscal Ramírez, Luis Alfonso, Martyn, Danika M, Mistura, Lorenza, Moreno Rojas, Rafael, Moreno Villares, José Manuel, Niño-Cruz, José Antonio, Oliveira, María Beatriz P P, Palacios Gil-Antuñano, Nieves, Pérez-Castells, Lucía, Ribas-Barba, Lourdes, Rincón Pedrero, Rodolfo, Riobó, Pilar, Rivera Medina, Juan, Tinoco de Faria, Catarina, Valdés-Ramos, Roxana, Vasco, Elsa, Wac, Sandra N, Wakida, Guillermo, Wanden-Berghe, Carmina, Xóchihua Díaz, Luis, Zúñiga-Guajardo, Sergio, Pyrogianni, Vasiliki, Cunha Velho de Sousa, Sérgio

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Who benefits from a dietary online intervention? Evidence from Italy, Spain and Greece by Schwarzer, Ralf, Fleig, Lena, Warner, Lisa M, Gholami, Maryam, Serra-Majem, Lluis, Ngo, Joy, Roman-Viñas, Blanca, Ribas-Barba, Lourdes, Distante, Alessandro, Ntzani, Evangelia, Giannakis, George, Brandi, Maria L

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Intake of selected bioactive compounds from plant food supplements containing fennel (Foeniculum vulgare) among Finnish consumers by Uusitalo, Liisa, Salmenhaara, Maija, Isoniemi, Merja, Garcia-Alvarez, Alicia, Serra-Majem, Lluís, Ribas-Barba, Lourdes, Finglas, Paul, Plumb, Jenny, Tuominen, Pirkko, Savela, Kirsti

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Dietary assessment methods for intakes of iron, calcium, selenium, zinc and iodine by Serra-Majem, Lluis, Pfrimer, Karina, Doreste-Alonso, Jorge, Ribas-Barba, Lourdes, Sánchez-Villegas, Almudena, Ortiz-Andrellucchi, Adriana, Henríquez-Sánchez, Patricia

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Association of diet quality with dietary inflammatory potential in youth by Bawaked, Rowaedh Ahmed, Schröder, Helmut, Ribas-Barba, Lourdes, Izquierdo-Pulido, Maria, Pérez-Rodrigo, Carmen, Fíto, Montserrat, Serra-Majem, Lluis

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