Search Results - Bardoloi, R.K

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  1. 1
    Identification of chicken, duck, pigeon and pig meat by species-specific markers of mitochondrial origin

    Identification of chicken, duck, pigeon and pig meat by species-specific markers of mitochondrial origin by Haunshi, Santosh, Basumatary, Rantu, Girish, P.S., Doley, Sunil, Bardoloi, R.K., Kumar, Ashok

    Published in Meat science
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  2. 2
    Early sexual maturity in local boars of Northeastern India: Age-related changes in testicular growth, epididymal sperm characteristics and peripheral testosterone levels

    Early sexual maturity in local boars of Northeastern India: Age-related changes in testicular growth, epididymal sperm characteristics and peripheral testosterone levels by Kumaresan, A, Bujarbaruah, K.M, Kadirvel, G, Khargharia, G, Sarma, Rumi G, Goswami, J, Basumatary, Rantu, Palaniappan, Kavitha, Bardoloi, R.K

    Published in Theriogenology
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  3. 3
    Analysis of mortality pattern among indigenous and upgraded pigs under subtropical hill agro climatic conditions in eastern Himalayas

    Analysis of mortality pattern among indigenous and upgraded pigs under subtropical hill agro climatic conditions in eastern Himalayas by Basumatary, R., Naskar, S., Kumaresan, A., Khargharia, G., Kadirvel, G., Bardoloi, R.K.

    Published in Livestock science
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  4. 4
    Assessment of early sexual maturity in nondescript local pigs of northeast India: Testicular development, spermiogram and in vivo pregnancy

    Assessment of early sexual maturity in nondescript local pigs of northeast India: Testicular development, spermiogram and in vivo pregnancy by Kumaresan, A., Bujarbaruah, K.M., Karunakaran, M., Das, Anubrata, Bardoloi, R.K.

    Published in Livestock science
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  5. 5
    Preservation of boar semen at 18 °C induces lipid peroxidation and apoptosis like changes in spermatozoa

    Preservation of boar semen at 18 °C induces lipid peroxidation and apoptosis like changes in spermatozoa by Kumaresan, A., Kadirvel, G., Bujarbaruah, K.M., Bardoloi, R.K., Das, Anubrata, Kumar, Satish, Naskar, S.

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  6. 6
    Appearance of apoptotic features during the preservation of boar spermatozoa at 18 °C

    Appearance of apoptotic features during the preservation of boar spermatozoa at 18 °C by Kadirvel, G., Bardoloi, R.K., Kumaresan, A., Kumar, S., Naskar, S.

    Published in Theriogenology
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  7. 7
    Effect of different extenders on cryopreservation of Hampshire and crossbred boar semen

    Effect of different extenders on cryopreservation of Hampshire and crossbred boar semen by Khan, M.H, Nath, K.C, Deka, B.C, Naskar, S, Bardoloi, R.K, Bhuyan, D, Suresh Kumar

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